Zobrazeno 1 - 2
of 2
pro vyhledávání: '"S. G. Tunio"'
Publikováno v:
Pakistan Journal of Agriculture, Agricultural Engineering & Veterinary Sciences, Vol 33, Iss 1 (2017)
The use of poultry meat and its products has grown throughout the world. Over the last few years, quail (C. coturnix) meat has attained much attractiveness among consumers. During present study twenty (n=20) Japenese quails were purchased and carcass
Externí odkaz:
https://doaj.org/article/fe5e30c980764f5b9c8cd81aca6a9501
Autor:
M. A. Jamali, G. B. Khaskheli, Y. M. Jalbani, S. G. Tunio, Atta Hussain Shah, N. A. Korejo, Ghulam Shabir Barham
Publikováno v:
SINDH UNIVERSITY RESEARCH JOURNAL -SCIENCE SERIES. 49:649
The major objective of this study was to evaluate discrepancy in between two antibiotic susceptibility techniques, minimum inhibitory concentration evaluator (M.I.C.E) and disc diffusion. A total of 75AButzleriisolates were tested against ampicillin,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e2f88fafcfd7ddc3fe70ae38573ee59f
https://doi.org/10.26692/surj/2017.09.33
https://doi.org/10.26692/surj/2017.09.33