Zobrazeno 1 - 1
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pro vyhledávání: '"S. E. El-Nemer"'
Publikováno v:
Zagazig Journal of Agricultural Research. 43:2133-2144
Fast foods are rich in fats that affecting human health. The main objective of this study was to investigate physicochemical and organoleptic properties of manufactured chicken burgersubstituted with different levels of chickpea during frozen storage
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::014324e69748549c211450cca2427a4e
https://doi.org/10.21608/zjar.2016.65576
https://doi.org/10.21608/zjar.2016.65576
