Zobrazeno 1 - 10
of 103
pro vyhledávání: '"S. Dru"'
Publikováno v:
Journal of the American Veterinary Medical Association. 260:506-513
Autor:
Roudebush, Philip, Polzin, David J., Ross, Sheri J., Towell, Todd L., Adams, Larry G., Forrester, S. Dru
Publikováno v:
In Journal of Feline Medicine and Surgery 2009 11(3):195-210
Autor:
Towell, Todd L.1, Forrester, S. Dru1, Cross, Susan1, Tolsdorf, Geoff1, Bernat, Sharon2, Roth, Steve3
Publikováno v:
International Journal of Applied Research in Veterinary Medicine. 2015, Vol. 13 Issue 1, p14-22. 9p.
Publikováno v:
Hydrology and Earth System Sciences, Vol 27, Pp 1343-1359 (2023)
To examine the effectiveness of various technical solutions for minimizing the adverse effects of saltwater intrusion in Lake Vrana, Croatia, a reliable mathematical model for describing the exchange of fresh- and saltwater between the lake and its s
Externí odkaz:
https://doaj.org/article/ef873da9cbd54da38040b3ee569fd72f
Autor:
Inke Paetau-Robinson, S Dru Forrester, Laura J. Armbrust, Patricia A Burris, Lynda Melendez, Kent R. Refsal
Publikováno v:
Journal of feline medicine and surgery. 20(2)
Objectives The objective was to compare the effect on thyroid function in healthy, adult cats fed a limited-iodine food or conventional diet for 24 months. Methods Cats in the limited-iodine group (n = 14) were fed a commercial, dry food containing 0
Publikováno v:
Bulletin of the Transilvania University of Braşov: Series IX Sciences of Human Kinetics, Vol 15(64), Iss 2, Pp 39-48 (2022)
The current study aimed to evaluate the degree of satisfaction of the students following their participation in the physical education lessons of the trainee teachers who participated in the process of initial professional training through the applic
Externí odkaz:
https://doaj.org/article/552cd594a3f748e6a2f4957519ba8044
Akademický článek
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Publikováno v:
Future Foods, Vol 7, Iss , Pp 100232- (2023)
Berry protein, due to its functional properties, was extracted from redcurrant pomace seeds (RPS) in aqueous media to utilise side-streams and increase the sustainability of food production. Emulsions containing 1% redcurrant seed protein and 10% rap
Externí odkaz:
https://doaj.org/article/249351adc34142afafe53361cf7e066d
Publikováno v:
Surface and Coatings Technology. 205:1060-1064
A new challenge in the field of solid oxide fuel cells (SOFCs) concerns reducing their operating temperature to 973 K. Apatite ceramics are interesting candidates for SOFC electrolytes due to their high ionic conductivity at this temperature. The pre
Publikováno v:
Bulletin of the Transilvania University of Braşov: Series IX Sciences of Human Kinetics, Vol 15, Iss 64, Pp 71-78 (2022)
The aim of our study was to identify the perception of the role of mentors and mentors in the initial vocational training process (mentoring process). Differences between the amounts of scores obtained in the questionnaire for self-assessment of the
Externí odkaz:
https://doaj.org/article/74e13c5d0efd4ad8a99e453cf3dbf2d1