Zobrazeno 1 - 10
of 35
pro vyhledávání: '"S. Dagnon"'
Autor:
Lyudmila Simova-Stoilova, Katya Georgieva, S. Dagnon, Maya Velitchkova, Liliana Gigova, Gergana Mihailova
Publikováno v:
Physiology and Molecular Biology of Plants. 27:1119-1133
Haberlea rhodopensis Friv. is unique with its ability to survive two extreme environmental stresses—desiccation to air-dry state and subzero temperatures. In contrast to desiccation tolerance, the mechanisms of freezing tolerance of resurrection pl
Publikováno v:
Czech Journal of Food Sciences. 38:359-366
Publikováno v:
Phytochemistry Letters. 20:316-321
Due to their beneficial medicinal effects, in recent years there has been an increasing interest in the research of flavonoids in plant sources. In the conducted research the flavonoid composition of Chenopodium botrys was defined by applying an appr
Akademický článek
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Publikováno v:
Acta Scientifica Naturalis, Vol 3, Iss 1, Pp 26-33 (2016)
Pattern recognition method (PRM) was applied to gas chromatographic (GC) data for a fatty acid methyl esters (FAME) composition of commercial and laboratory synthesized biodiesel fuels from vegetable oils including sunflower, rapeseed, corn and palm
Publikováno v:
International Journal of Pharmaceutical Sciences and Drug Research. 10
This study investigates the relationships between the main polyphenols and DPPH radical scavenging activity (RSA) in extracts from some of the most common wild and cultivated species from the Achillea millefolium group, Mentha, Chenopodium botrys, Cl
Akademický článek
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Autor:
Gergana Mihailova, Snezhana Doncheva, Dimitar Bojilov, S. Dagnon, E. Gesheva, Katya Georgieva
Publikováno v:
Plant physiology and biochemistry : PPB. 114
Maintaining a strong antioxidant system is essential for preventing drought-induced oxidative stress. Thus, in the present study we investigated the role of some non-enzymic and enzymic antioxidants in desiccation tolerance of Haberlea rhodopensis. T
Publikováno v:
Journal of Food Composition and Analysis. 82:103231
This paper describes an analytical approach for polyphenol components determination in Vernonia amygdalina Del. (VA) using surrogate standards, extracts of green coffee and Achillea asplenifolia 9602, and rutin as an internal standard. HPLC–PDA fin
Publikováno v:
Beiträge zur Tabakforschung International, Vol 24, Iss 4, Pp 187-193 (2011)
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The influence of cigarette design on the content of phenols in mainstream tobacco smoke was studied. The most abundant phenols - catechol, hydroquinone, phenol, o-, m-, and p-cresol, and resorcinol - were determined by HPLC with fluorescence detectio