Zobrazeno 1 - 5
of 5
pro vyhledávání: '"S. D. Rudnev"'
Publikováno v:
Новые технологии, Vol 18, Iss 3, Pp 74-84 (2022)
Most food mixtures, where the liquid acts as a dispersion medium, are formed with the participation of water and aqueous solutions,. The formation of stable surface interactions in disperse systems with the participation of water is based on overcomi
Externí odkaz:
https://doaj.org/article/b69f4e65e2aa49cea1c086322ec49ed5
Publikováno v:
Новые технологии, Vol 0, Iss 1, Pp 149-161 (2019)
The bakery industry plays a huge role in providing the Russian population with food. Bread in Russia has a special value and the range of bakery products is unusually wide. Continuously new types of baking products are developed. At the same time, pr
Externí odkaz:
https://doaj.org/article/fc202b5924e84d95b1deb625286a5de2
Autor:
S. D. Rudnev, A. I. Krikun
Publikováno v:
Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij, Vol 80, Iss 1, Pp 50-54 (2018)
For the purification of process water from impurities at fish processing plants, a large number of filtering devices are currently used, differing in their design parameters (mesh, woven, disco, etc.). However, in practice, these filtering devices ar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07d8423c5319ed1d1d2cd2d455d2fb7f
https://doi.org/10.20914/2310-1202-2018-1-50-54
https://doi.org/10.20914/2310-1202-2018-1-50-54
Publikováno v:
IOP Conference Series: Materials Science and Engineering. 1155:012042
The authors carried out a series of experimental studies to research the changes of properties in mechanically activated water and suspensions. This article presents a part of the combined temperature and hydrogen exponent studies carried out at two
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c781e041b2392999b91a68d60ad05b42
https://doi.org/10.1088/1757-899x/1155/1/012042
https://doi.org/10.1088/1757-899x/1155/1/012042
Publikováno v:
Theoretical Foundations of Chemical Engineering. 50:106-109
The piecewise linear character of the load–strain dependences of a granular medium consisting of fragile particles was experimentally established and theoretically substantiated. A model for grinding a granular medium in a conic or roller inertia m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::48739243dff64739f35b57384b03bd1a
https://doi.org/10.1134/s0040579516010139
https://doi.org/10.1134/s0040579516010139