Zobrazeno 1 - 10
of 13
pro vyhledávání: '"S. D. Poppitt"'
Publikováno v:
Obesity reviews : an official journal of the International Association for the Study of Obesity. 19(2)
Aims This meta-analysis aimed to investigate the role of glucagon suppression in regulating glucose homeostasis following diet or bariatric surgery. Methods A comprehensive search of intervention and observational studies was conducted in Medline, Sc
Publikováno v:
The American Journal of Clinical Nutrition. 68:1012-1021
Background: Studies in lean men show poor regulation of energy (EB) and fat balance (FB) during manipulation of dietary ratios of fat to carbohydrate. High-fat (HF), high-energy diets cause hyperphagia and a positive EB and FB. Objective: The protoco
Autor:
W H, Saris, A, Astrup, A M, Prentice, H J, Zunft, X, Formiguera, W P, Verboeket-van de Venne, A, Raben, S D, Poppitt, B, Seppelt, S, Johnston, T H, Vasilaras, G F, Keogh
Publikováno v:
International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity. 24(10)
To investigate the long-term effects of changes in dietary carbohydrate/fat ratio and simple vs complex carbohydrates.Randomized controlled multicentre trial (CARMEN), in which subjects were allocated for 6 months either to a seasonal control group (
Autor:
D L Swann, S D Poppitt
Publikováno v:
International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity. 22(10)
The effect of two low-fat treatments on ad libitum energy intake (EI) was investigated in five lean men living within a metabolic facility.Diet was controlled over two consecutive periods of 12 d when either, i) all foods eaten or ii) only a single (
Publikováno v:
The Proceedings of the Nutrition Society. 57(3)
Understanding the mechanisms controlling human appetite and energy intake (EI) is fundamental to nutritional science since it is through a balance between EI and energy expenditure (EE) that body weight and composition are maintained and functional i
Autor:
A M, Prentice, S D, Poppitt
Publikováno v:
International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity. 20
Autor:
A M, Prentice, C J, Spaaij, G R, Goldberg, S D, Poppitt, J M, van Raaij, M, Totton, D, Swann, A E, Black
Publikováno v:
European journal of clinical nutrition. 50
Publikováno v:
Bibliotheca nutritio et dieta. (53)
Autor:
S. D. Poppitt
Publikováno v:
Recent Developments in Infant Nutrition ISBN: 9789401072984
In an attempt to attain delivery of a full-term, well-developed and healthy infant considerable attention has focused on nutritional status, weight gain and dietary intake of the pregnant mother. While achieving optimal outcomes in developed countrie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f06d4da36cbd666c5d2c83627be3d7be
https://doi.org/10.1007/978-94-009-1790-3_2
https://doi.org/10.1007/978-94-009-1790-3_2
Autor:
S D, Poppitt
Publikováno v:
International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity. 19