Zobrazeno 1 - 4
of 4
pro vyhledávání: '"S. C. Ortutu"'
Autor:
M. O. Aremu, John Agaji Okpele, Hashim Ibrahim, S. C. Ortutu, Mohammed Alhaji Mohammed, Rasaq Bolakale Salau
Publikováno v:
International Journal of Sciences. 11:13-21
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ac15460c3c04dfc0865d20f908f3eae
https://doi.org/10.18483/ijsci.2543
https://doi.org/10.18483/ijsci.2543
Autor:
M. O. Aremu, Ipuole Emmanuel Achuri, S. C. Ortutu, Mary Omolola Omosebi, Abdullahi Usman, O. J. Oko, Lawrencia Labaran
Publikováno v:
International Journal of Sciences. 11:22-27
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6ca4eeb460c8a94fadf5e55845e00c23
https://doi.org/10.18483/ijsci.2541
https://doi.org/10.18483/ijsci.2541
Autor:
S. C. Ortutu, M. O. Aremu
Publikováno v:
International Journal of Scientific and Research Publications (IJSRP). 11:450-464
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad7d995d9259ebe53383f6eeaf3c2a7e
https://doi.org/10.29322/ijsrp.11.09.2021.p11754
https://doi.org/10.29322/ijsrp.11.09.2021.p11754
Publikováno v:
International Journal of Sciences. 3:116-123
A comprehensive study on fatty acid, phospholipid and phytosterol compositions of breadfruit (Artocarpus altilis) and wonderful kola (Buchholzia coriacea) seeds flour were determined using standard analytical techniques. The most concentrated fatty a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aa5158d0eee4ac4fce94cfe107a88498
https://doi.org/10.18483/ijsci.1260
https://doi.org/10.18483/ijsci.1260