Zobrazeno 1 - 10
of 10
pro vyhledávání: '"S. B. Peredera"'
Autor:
A. M. Khyl, S. B. Peredera
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, Vol 25, Iss 110, Pp 137-141 (2023)
The data on medicinal plants with antimicrobial properties are reviewed. The study has been carried out on their ability to exhibit antimicrobial and deodorizing effects on Staphylococcus aureus, Echerihia coli, and the feasibility of developing a di
Externí odkaz:
https://doaj.org/article/2e2d1f19c8534c2c9a4c6f5ae20922c3
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, Vol 25, Iss 109, Pp 89-94 (2023)
Products of plant origin, recommended as permanent components of the daily human diet, are rich in vitamins, minerals, plant fibers, as well as various active phytochemicals (polyphenols, flavonoids) and sterols, which have a low calorie content. Acc
Externí odkaz:
https://doaj.org/article/4974b5e1147a43508f0511b1d208025b
Autor:
A. Y. Karasenko, S. B. Peredera
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, Vol 24, Iss 106, Pp 103-107 (2022)
It has been established that the most common mycoses among poultry are aspergillosis and mucormycosis, which are observed in sporadic cases under conditions of violation of egg incubation technologies, zoohygienic conditions for poultry keeping, and
Externí odkaz:
https://doaj.org/article/736788afbe5b47de8351e8b5e0b521b9
Autor:
V. K. Zezekalo, S. B. Peredera, K. F. Pochernayev, M. A. Petrenko, P. P. Shatokhin, E. V. Titarenko
Publikováno v:
Regulatory Mechanisms in Biosystems, Vol 10, Iss 2, Pp 215-218 (2019)
Epitheliocystis is an emerging disease of wild and cultured fish caused by a number of bacterial species, characterized by the presence of cytoplasmic bacterial inclusions in the epithelial cells of the gills, which contribute to the merging of the g
Externí odkaz:
https://doaj.org/article/34607ec91f0340148c00e50e632cba40
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, Vol 20, Iss 92, Pp 101-104 (2018)
Chlamydia-like bacteria Parachlamydia acanthamoebae belongs to the phylum Chlamydiae, class Chlamydiia, order Chlamydiales, family Parahlamydiaceae, genus Parachlamydia. The following terms were introduced to designate Chlamydiales bacteria that are
Externí odkaz:
https://doaj.org/article/97269bb025d64cb8ab3c8872952aba15
Publikováno v:
Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. 25:89-94
Products of plant origin, recommended as permanent components of the daily human diet, are rich in vitamins, minerals, plant fibers, as well as various active phytochemicals (polyphenols, flavonoids) and sterols, which have a low calorie content. Acc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5adf511d8f4301e33ee8a34aa00cea6b
https://doi.org/10.32718/nvlvet10914
https://doi.org/10.32718/nvlvet10914
Autor:
S. B. Peredera, A. Y. Karasenko
Publikováno v:
Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. 24:103-107
It has been established that the most common mycoses among poultry are aspergillosis and mucormycosis, which are observed in sporadic cases under conditions of violation of egg incubation technologies, zoohygienic conditions for poultry keeping, and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::99045c908eceb58c16be3f6e394fb272
https://doi.org/10.32718/nvlvet10616
https://doi.org/10.32718/nvlvet10616
Publikováno v:
Journal for Veterinary Medicine, Biotechnology and Biosafety. 5:20-26
The aim of our work was to develop PCR test systems for the identification and differentiation of the Piscichlamydia salmonis and Clavochlamydia salmonicola, species, that are known epitheliocystis infection agents of gill and fish skin diseases, cha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d56b848ecbf14d19a8ceb16af74826ef
https://doi.org/10.36016/jvmbbs-2019-5-1-5
https://doi.org/10.36016/jvmbbs-2019-5-1-5
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, Vol 20, Iss 92, Pp 101-104 (2018)
Chlamydia-like bacteria Parachlamydia acanthamoebae belongs to the phylum Chlamydiae, class Chlamydiia, order Chlamydiales, family Parahlamydiaceae, genus Parachlamydia. The following terms were introduced to designate Chlamydiales bacteria that are
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::01f53113bcdf14e3a440a4595bf0943c
https://nvlvet.com.ua/index.php/journal/article/view/1755
https://nvlvet.com.ua/index.php/journal/article/view/1755
Autor:
T. M. Rak, V. K. Zezekalo, I. M. Ksyonz, M. S. Kone, N. C. Shcherbakova, Zh. O. Peredera, N. S. Kanivets, S. O. Kravchenko, S. B. Peredera
Publikováno v:
World of Medicine and Biology. 15:227
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e286ba93149ec9ccdceb3f1d598129b0
https://doi.org/10.26724/2079-8334-2019-1-67-227
https://doi.org/10.26724/2079-8334-2019-1-67-227