Zobrazeno 1 - 10
of 1 263
pro vyhledávání: '"S. Arp"'
Publikováno v:
Proceedings of the 19th Annual Computer Security Applications Conference, 2003; 2003, p66-74, 9p
Publikováno v:
ACSAC
Tapping into the communication between two hosts on a LAN has become quite simple thanks to tools that can be downloaded from the Internet. Such tools use the address resolution protocol (ARP) poisoning technique, which relies on hosts caching reply
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7dc811aec0c284ab60c3ff0c090f051a
https://doi.org/10.1109/csac.2003.1254311
https://doi.org/10.1109/csac.2003.1254311
Autor:
Dale R Woerner, Emily Rice, Gary Smith, Keith E. Belk, Kenichi Kathoh, Mahesh N. Nair, Travis S Arp
Publikováno v:
Meat and Muscle Biology, Vol 5, Iss 1 (2021)
The objective of the current study was to evaluate the effect of differing electrical stimulation (ES) voltage levels on beef longissimus muscle tenderness, postmortem temperature, pH decline, and carcass quality. Beef carcasses from 3 commercial bee
Externí odkaz:
https://doaj.org/article/8279c93678cd4a26b1bfcd5061090b7a
Autor:
Bradley M. Brooks, Chia-Ding Shih, Reed W.R. Bratches, Allison S. Arp, Gerard J. Coughlin, Kristina B. Wolff, Brandon M. Brooks
Publikováno v:
Journal of the American Podiatric Medical Association. :1-39
Background: Given that excess opioid prescriptions contribute to the United States opioid epidemic and there are few national opioid prescribing guidelines for the management of acute pain, it is pertinent to determine if prescribers can sufficiently
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::83a5092d178998537165187b2c266147
https://doi.org/10.7547/21-215
https://doi.org/10.7547/21-215
Autor:
Kenichi Katoh, Kenichi Kathoh, Mahesh N. Nair, Keith E. Belk, Travis S. Arp, Dale R. Woerner, Emily A. Rice, Gary C. Smith
Publikováno v:
Meat and Muscle Biology. 5
The objective of the current study was to evaluate the effect of differing electrical stimulation (ES) voltage levels on beef longissimus muscle tenderness, postmortem temperature, pH decline, and carcass quality. Beef carcasses from 3 commercial bee
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b6c77596032f42f710c1e1628e55bdf2
https://doi.org/10.22175/mmb.12549
https://doi.org/10.22175/mmb.12549
Autor:
S. T. Howard, D.R. McKenna, John A. Scanga, W. H. Kolath, Keith E. Belk, P. L. Chapman, J D Tatum, T. S. Arp, Dale R. Woerner
Publikováno v:
Journal of Animal Science. 92:836-843
British × Continental steers (initial BW = 484.6 kg) were fed at a commercial feed yard to evaluate the effects of β-agonists on live performance, carcass characteristics, and carcass subprimal yield. Weights and ultrasonic measurements were used t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::93674aeedc8b4e32058eb603ddd2bc29
https://doi.org/10.2527/jas.2013-7122
https://doi.org/10.2527/jas.2013-7122
Autor:
Oluwole Adeyemi Babatunde, James R. Hébert, Whitney E. Zahnd, Jan M. Eberth, Robert Moran, Tisha M. Felder, Adams S Arp
Publikováno v:
Cancer Epidemiology, Biomarkers & Prevention. 28:620-620
The mortality-to-incidence rate ratio (MIR) provides a population-based measure of survival which accounts for incidence. The use of MIR as a surveillance tool has shown that South Carolina (SC) exhibits more extreme racial differences in cancer inci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::535b36064278f484f15bd041f83b8c0e
https://doi.org/10.1158/1055-9965.epi-19-0089
https://doi.org/10.1158/1055-9965.epi-19-0089
Publikováno v:
Revista Electrónica Redes de Ingeniería; nov2016 edicion especial, p27-30, 7p
Publikováno v:
The Professional Animal Scientist. 27:43-51
Two studies were conducted to evaluate the effect of preslaughter electrolyte supplementation on weight loss, hydration, and beef quality of cull dairy cows. Cows were withheld from feed before slaughter for 36 or 24 h, and ambient temperature ranged
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f1e86db9e856bf274aa7b19ec76c8eb1
https://doi.org/10.15232/s1080-7446(15)30443-5
https://doi.org/10.15232/s1080-7446(15)30443-5