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Akademický článek

Laparoscopic Ist stage orchiopexy using antiadherent sheet for high abdominal testis

Autor: D. Falchetti, L. Corasaniti, M. Lanata, S. Argento, M. Pellegrino, A. Dessanti

Publikováno v: Journal of Pediatric Surgery Case Reports, Vol 60, Iss , Pp 101545- (2020)

High undescended testes with short spermatic vessels are not treated with standard orchiopexy and are currently brought to scrotum prevalently after the section of spermatic vessels, according to the Fowler-Stephens procedure. The ischemic risk of th

Externí odkaz: https://doaj.org/article/76e44c770b5544ff9f308724238a5c19

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Sensory properties of canned cardoon hearts in relation to genotype

Autor: S. Scandurra, M. C. Di Bella, Maria Grazia Melilli, Ferdinando Branca, S. Argento, Antonella Pagliaro, P. Calderaro

Publikováno v: Acta horticulturae 1284 (2020): 195–200. doi:10.17660/ActaHortic.2020.1284.26
info:cnr-pdr/source/autori:M.G. Melilli, S. Argento, S. Scandurra, A. Pagliaro, P. Calderaro, M.C. Di Bella, F. Branca/titolo:Sensory properties of canned cardoon hearts in relation to genotype/doi:10.17660%2FActaHortic.2020.1284.26/rivista:Acta horticulturae/anno:2020/pagina_da:195/pagina_a:200/intervallo_pagine:195–200/volume:1284

Wild cardoon (Cynara cardunculus L var. sylvestris (Lam.) is widespread in Sicily by several populations and immature inflorescences are usually collected and cooked during spring utilizing them as traditional starters or for home processing use. Som

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::facb55a0b830ded936dad93cb8c1b8cb
https://doi.org/10.17660/actahortic.2020.1284.26

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Recovery of healthy compounds in waste bracts of globe artichoke heads

Autor: F. Branca, D. Arena D., S. Argento, F. Frustaci, L. Ciccarello, M.G. Melilli

Publikováno v: III International Organic Fruit Symposium and I International Organic Vegetable Symposium, Catania, December 14th-16th, 2021
info:cnr-pdr/source/autori:F. Branca, D. Arena D., S. Argento, F. Frustaci, L. Ciccarello, M.G. Melilli/congresso_nome:III International Organic Fruit Symposium and I International Organic Vegetable Symposium/congresso_luogo:Catania/congresso_data:December 14th-16th, 2021/anno:2021/pagina_da:/pagina_a:/intervallo_pagine

Globe artichoke is a typical crop of Mediterranean Basin widely cultivated all over the world for its immature inflorescences, harvested in the early stages of their development. The nutritional and pharmaceutical properties of artichoke heads are li

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46121f846a7edb824cc23e1abfc79b74
https://hdl.handle.net/20.500.11769/548256

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Evaluation of innovative growing techniques for organic saffron production in the Mediterranean countries

Autor: S. Treccarichi, G.M. Infurna, A. Ciulla, A. Rossitto, S. Argento, H.R. Fallahi, F. Branca

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f7574a5d7597ae2d16bd8f1c20a3434
https://hdl.handle.net/20.500.11769/548234

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Influence of irrigation regime on productive and qualitative traits of kale (Brassica oleracea var. acephala DC) under organic farming system

Autor: M.C. Di Bella, M.G. Melilli, S. Treccarichi, A. Tribulato, D. Arena, A. Ruffino, S. Argento, F. Branca

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::803cfa4e18feae23dab37ca4a76d57f5
https://hdl.handle.net/20.500.11769/548254

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Shelf life and sensory properties of processed cardoon hearts

Autor: Maria Grazia Melilli, S. Scandurra, M. C. Di Bella, Ferdinando Branca, Antonella Pagliaro, S. Argento

Publikováno v: Acta horticulturae 1284 (2020): 200–204. doi:10.17660/ActaHortic.2020.1284.27
info:cnr-pdr/source/autori:M.G. Melilli, S. Argento, S. Scandurra, A. Pagliaro, M.C. Di Bella, F. Branca/titolo:Shelf life and sensory properties of processed cardoon hearts/doi:10.17660%2FActaHortic.2020.1284.27/rivista:Acta horticulturae/anno:2020/pagina_da:200/pagina_a:204/intervallo_pagine:200–204/volume:1284

Cynara cardunculus L. var. sylvestris populations widespread in Sicily shows high nutraceutical and health properties and can represent a new product in agri-food markets to suggest for diversifying productive chains. However, their exploitation requ

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3bcbc96e0a30cc72774aa76d12979bac
http://hdl.handle.net/20.500.11769/480329

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Phytochemical Characterization and In Vitro Antioxidant Properties of Four Brassica Wild Species from Italy

Autor: Ferdinando Branca, Simone Treccarichi, Stefania Toscano, Valentina Picchi, Filippo Doria, S. Argento, Aldo Tava, Roberto Lo Scalzo

Publikováno v: Molecules (Basel, Online) 3495 (2020): 1–18. doi:10.3390/molecules25153495
info:cnr-pdr/source/autori:Valentina Picchi,*, Roberto Lo Scalzo, Aldo Tava, Filippo Doria, Sergio Argento, Stefania Toscano, Simone Treccarichi, Ferdinando Branca/titolo:Phytochemical Characterization and In Vitro Antioxidant Properties of Four Brassica Wild Species from Italy/doi:10.3390%2Fmolecules25153495/rivista:Molecules (Basel, Online)/anno:2020/pagina_da:1/pagina_a:18/intervallo_pagine:1–18/volume:3495
Molecules
Volume 25
Issue 15
Molecules, Vol 25, Iss 3495, p 3495 (2020)

In the present study, we evaluated for the first time the variability of antioxidant traits of four Brassica wild species: B. incana, B. macrocarpa, B. villosa, and B. rupestris. The content of the main water-soluble antioxidants (phenolics, ascorbic

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::63f4d4a135f0d6e916061ef3b1a4bc6e

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