Zobrazeno 1 - 10
of 173
pro vyhledávání: '"S. Abramova"'
Autor:
O. Sytnyk, O. Melekhovets, O. Yezhova, D.Voropaiev, S. Abramova, D. Popovych, M. Stetsenko, A. Osadchiy
Publikováno v:
Східноукраїнський медичний журнал, Vol 7, Iss 3, Pp 267-275 (2019)
Introduction. Diabetes is one of the most common chronic diseases in the world. Recently, this disease has been considered as a social problem, which is getting more and more urgent. The increase in the incidence and mortality of type 2 diabetes obse
Externí odkaz:
https://doaj.org/article/5651738352714f369ac4b29d1679c59e
Autor:
S. Abramova, T. Dyupina
Publikováno v:
Вестник университета, Vol 0, Iss 4, Pp 126-131 (2018)
The issues of regulation and supervision in the Russian Federation of the activities of credit institutions to ensure the stability of the national banking system and to maintain the stability of the country’s financial system are disxussed. The ma
Externí odkaz:
https://doaj.org/article/61d7077841ff405a9fc46566414fcdf0
Autor:
Valery V. Likhvantsev, Levan B. Berikashvili, Anastasia V. Smirnova, Petr A. Polyakov, Mikhail Ya Yadgarov, Nadezhda D. Gracheva, Olga E. Romanova, Irina S. Abramova, Maria M. Shemetova, Artem N. Kuzovlev
Publikováno v:
Frontiers in Aging Neuroscience, Vol 16 (2024)
BackgroundPostoperative delirium (POD) significantly affects patient outcomes after surgery, leading to increased morbidity, extended hospital stays, and potential long-term cognitive decline. This study assessed the predictive value of intraoperativ
Externí odkaz:
https://doaj.org/article/eec1b15348314281bb24961964943ff6
Publikováno v:
Пищевые системы, Vol 6, Iss 3, Pp 350-357 (2023)
H-NMR spectroscopy was used to study the metabolic profile of Atlantic salmon muscle tissue during heat treatment and storage to assess the taste of products. It has been established that when steaming fish, the amount of compounds such as trimethyla
Externí odkaz:
https://doaj.org/article/e4c171b8dbdc48f0a26eb3a8340f5ea6
Publikováno v:
Мир новой экономики, Vol 17, Iss 1, Pp 12-30 (2023)
The article is devoted to the analysis of statistical data provided by the Committee of Automakers of the Association of European Businesses (AEB) on the volume of sales of passenger cars of various brands on the market of the Republic of Korea from
Externí odkaz:
https://doaj.org/article/cbf9cab3cfd44697bd9f12e0a04446df
Publikováno v:
Пищевые системы, Vol 5, Iss 4, Pp 319-326 (2023)
The paper examines the problem of falsification of edible fish products, which concerns producers and consumers worldwide. Food products are most often falsified by imparting them some of the most typical features, for example appearance, upon the ov
Externí odkaz:
https://doaj.org/article/b1fa735f6d4d4d628e43a7d5cc289e13
Publikováno v:
Lithology and Mineral Resources. 58:1-15
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5bebd904d8eda4b8be1ddb64d6fde1a8
https://doi.org/10.1134/s0024490222060074
https://doi.org/10.1134/s0024490222060074
Publikováno v:
Doklady Earth Sciences. 508:17-22
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ee0d0a360e453a2cd1e179a0728d5f4
https://doi.org/10.1134/s1028334x22601845
https://doi.org/10.1134/s1028334x22601845
Publikováno v:
Applied Biochemistry and Microbiology. 58:1021-1028
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ebfe2cc50dbe4d5e0986447473af65c7
https://doi.org/10.1134/s0003683822090022
https://doi.org/10.1134/s0003683822090022
Publikováno v:
Lithology and Mineral Resources. 57:380-391
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::208ec132187d52c54fd1cf42d27866ef
https://doi.org/10.1134/s0024490222050078
https://doi.org/10.1134/s0024490222050078