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Publikováno v:
Menoufia Journal of Agricultural Biotechnology. 6:1-10
The present study was designed to determine the phytochemical constituents of Cichorium intybus and Portulaca oleracea and evaluate the antioxidant activity of their methanolic extract. It was found that Cichorium intybus and Portulaca oleraceacontai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::77c5b254b4e6fae74767e083d607521e
https://doi.org/10.21608/mjab.2021.155477
https://doi.org/10.21608/mjab.2021.155477
