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Fermented sorghum porridge fortified with moringa leaf powder and baobab fruit pulp cured children from moderate acute malnutrition in Benin

Autor: S Houndji, FJ Chadare, DJ Hounhouigan, JO Agossadou, Nago E

Publikováno v: African Journal of Food, Agriculture, Nutrition and Development. 20:16622-16637

Inappropriate feeding, too early introduction of complementary foods and restriction in food selection are a major cause of malnutrition among young children in developing countries. Food-to-food fortification is a good strategy to enhance the nutrit

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::be0e873c67fd0ff992cff1a816d25753
https://doi.org/10.18697/ajfand.94.18560

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Akademický článek

FERMENTED SORGHUM PORRIDGE FORTIFIED WITH MORINGA LEAF POWDER AND BAOBAB FRUIT PULP CURED CHILDREN FROM MODERATE ACUTE MALNUTRITION IN BENIN.

Autor: E., Nago, J. O., Agossadou, F. J., Chadare, S., Houndji, Hounhouigan, D. J.

Publikováno v: African Journal of Food, Agriculture, Nutrition & Development; 2020, Vol. 20 Issue 6, p16622-16637, 16p, 2 Diagrams, 4 Charts, 3 Graphs

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