Zobrazeno 1 - 10
of 27
pro vyhledávání: '"S V Khizhnyak"'
Autor:
V. V. Keler, S. V. Khizhnyak, S. V. Ovsyankina, A. A. Demneva, N. V. Shram, E. D. Mashkovskaya, T. G. Ovchinnikova, D. M. Shcheklein
Publikováno v:
Agrarian science. :84-88
Relevance. One of the main factors in obtaining high yields of high-quality wheat is its protection from pests. Their taxonomic composition and abundance vary depending on the area of research, the phase of vegetation and agricultural technology —
Autor:
Galina A. Demidenko, S. V. Khizhnyak
Publikováno v:
Bulletin of KSAU. :200-207
Publikováno v:
Bulletin of Nizhnevartovsk State University. :4-11
Eighteen strains of bacterial antagonists inhibiting growth of Fusarium pathogens of soybean were isolated from soil microbial communities of the Yenisei Siberia. The two most active antagonists (RSA-1 strain, preliminary identified as Bacillus sp.,
Autor:
S. V. Khizhnyak, Ekaterina A. Strupan, Galina A. Demidenko, Tatyana Butova, Elena Ya. Muchkina
Publikováno v:
Bulletin of KSAU. :201-208
Publikováno v:
Bulletin of KSAU. :232-239
Autor:
S V Khizhnyak, G M Solomakha
Publikováno v:
Международный журнал "Программные продукты и системы". 22:251-257
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 1052:012008
The paper presents data on the chemical, physical and microbiological changes during storage of paste from the fruits of small-fruited apple trees processed with microwaves. After six month of storage the content of water soluble solids increased 1.0
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 981:022081
Five types of cereals (wheat, covered barley, naked barley, covered oats and naked oats) were extruded for 6, 6.5, 7.6, 8.2, 9.1 and 10 seconds with subsequent control of the water and the protein content. The water content statistically significantl
Publikováno v:
Nanotechnologies in Russia. 13:277-280
The influence of various concentrations of Ag, TiO2, and SiO2 nanoparticles on conidia germination of the phytopathogenic fungus Bipolaris sorokiniana and mycelium growth of the xylotrophic fungi Pleurotus ostreatus and Neonothopanus nambi was analyz
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 848:012180
Nine varieties of soft spring wheat (Altayskaya 70, Altayskaya 75, Krasnoyarskaya 12, Novosibirskaya 15, Novosibirskaya 16, Novosibirskaya 29, Novosibirskaya 31, Novosibirskaya 41 and Svirel) were studied in the field experiment using fallow as a pre