Zobrazeno 1 - 10
of 378
pro vyhledávání: '"S T, Oh"'
Autor:
A. T. Gerds, R. Mesa, J. M. Burke, M. R. Grunwald, R. Scherber, J. Yu, J. Hamer-Maansson, S. T. Oh
Publikováno v:
HemaSphere, Vol 6, Pp 952-953 (2022)
Externí odkaz:
https://doaj.org/article/411f61aef5e54b0e8fb6d30adaa29613
Akademický článek
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Akademický článek
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Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 28, Iss 2, Pp 247-251 (2015)
This experiment was carried out to investigate effects of onion extract on growth performance, meat quality and blood profiles of White mini broilers. Total of 600 one-d-old male White mini broiler chicks were divided into four groups and fed control
Externí odkaz:
https://doaj.org/article/4513db19bf05450c9401248dc7d9c65b
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 28, Iss 1, Pp 95-101 (2015)
Fermented Chlorella vulgaris was examined for its effects on growth performance, cecal microflora, tibia bone strength, and meat qualities in commercial Pekin ducks. A total of three hundred, day-old male Pekin ducks were divided into three groups wi
Externí odkaz:
https://doaj.org/article/70339ca24e854b159bba5b14c0dd138a
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 27, Iss 12, Pp 1749-1754 (2014)
The current experiment was designed to evaluate the efficacy of adding the multi-enzyme mixture (Natuzyme) into layers’ diets with different levels of energy and available phosphorus in relation to laying performance, egg qualities, blood cholester
Externí odkaz:
https://doaj.org/article/ee2ab8bc37ce4d23a5c25b23584459ec
Autor:
Y. K. Choo, H. J. Kwon, S. T. Oh, C. W. Kang, H. K. Kim, E. C. Hong, K. N. Heo, S. K. Lee, B. K. An
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 27, Iss 4, Pp 518-523 (2014)
There are multiple experiments conducted with male Korean native ducks (KND) to evaluate the optimal levels of limiting amino acids (AA). In Exp. 1, a total of 450 one-d-old male KNDs were divided into five groups with six replicates and fed experime
Externí odkaz:
https://doaj.org/article/320ef1bb7ba24ee993e963981a2db9d3
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 27, Iss 3, Pp 398-405 (2014)
This study was conducted to compare growth performance, carcass characteristics and meat quality of 4 breeds of local chicken. A total of 480 1-d-old chicks were distributed to 16 pens, with 4 treatments of breed, 4 replicates and 30 chicks per pen.
Externí odkaz:
https://doaj.org/article/42495a9af4114b5a8a912cb15bd09cef
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 26, Iss 2, Pp 260-265 (2013)
The purpose of this study was to investigate the dietary effects of persimmon peel (PP) and PP ethanol extract (PPE) on egg production, egg quality, and liver lipids in the late stage of egg production in laying hens. One hundred and twenty 50-wk-old
Externí odkaz:
https://doaj.org/article/aaf87f1e1a844ab5a8da39b1339c05bc
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 25, Iss 8, Pp 1145-1152 (2012)
This experiment was conducted with male chicks to investigate the influence of hormones and nutrients on the development of fatty liver syndrome (FLS) as well as the effects of dietary lipotropic factors on hepatic fat accumulation and lipogenic enzy
Externí odkaz:
https://doaj.org/article/ec86be53983c4f6f91659d92c2aa4a0d