Zobrazeno 1 - 10
of 30
pro vyhledávání: '"S Ohene-Adjei"'
Autor:
N. Asuming Bediako, S. Ohene-Adjei
Publikováno v:
Animal Frontiers. 7:60-62
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4bf3957697112d19a9ed294a7887e245
https://doi.org/10.2527/af.2017.0447
https://doi.org/10.2527/af.2017.0447
Autor:
A. Erickson, Cody Buchanan, Susan E. Detmer, Oliver Lung, Aruna Ambagala, Tomy Joseph, R King, S Ohene-Adjei
Publikováno v:
Transboundary and Emerging Diseases
Summary Porcine respiratory disease complex (PRDC) is one of the most important health concerns for pig producers and can involve multiple viral and bacterial pathogens. No simple, single‐reaction diagnostic test currently exists for the simultaneo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb4315cd82522f19f1964438ca8c1a7d
https://doi.org/10.1111/tbed.12449
https://doi.org/10.1111/tbed.12449
Publikováno v:
Journal of Muscle Foods. 14:107-118
Intact sides were subjected to accelerated chill (AC: -3OC for 2.5 h, 4C for 20-22 h) or conventional chill (CC: 4C for 22-24 h). Color, drip loss, and pH were evaluated 24 h postmonem at three sites (inner, mid, and outer) in the Semimembranosus (SM
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b8f3e01b8ec0e26ba92b4da8789d6655
https://doi.org/10.1111/j.1745-4573.2003.tb00693.x
https://doi.org/10.1111/j.1745-4573.2003.tb00693.x
Publikováno v:
Journal of Muscle Foods. 13:239-251
Halothane negative Durocs (n=36) were slaughtered, and subjected to: accelerated chill (AC: -30C for 2 h, with air circulation, followed by equilibration at 4C for 20-22 h), conventional chill (CC: 4C for 22-24 h with water sprayed every 2 h until 12
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::022212c31e828a1b4cf40c227a5b70c2
https://doi.org/10.1111/j.1745-4573.2002.tb00333.x
https://doi.org/10.1111/j.1745-4573.2002.tb00333.x
Autor:
G T, Howard, R I, Mackie, I K O, Cann, S, Ohene-Adjei, K S, Aboudehen, B G, Duos, G W, Childers
Publikováno v:
Journal of applied microbiology. 103(6)
To better understand the role of PueA and PueB from Pseudomonas chlororaphis in polyurethane degradation, the present study was conducted to create insertional mutants in their respective genes.Growth kinetic studies showed that the pueA knockout mut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::84c112ec439d6613a9b2eeafee1ee23b
https://pubmed.ncbi.nlm.nih.gov/18045391
https://pubmed.ncbi.nlm.nih.gov/18045391
Autor:
Ronald M. Teather, Alexandre V. Chaves, Tim A. McAllister, Robert J. Forster, Chaouki Benchaar, S. Ohene-Adjei
Publikováno v:
Microbial ecology. 56(2)
This study evaluated the effects of selected essential oils on archaeal communities using the ovine rumen model. Forty weaned Canadian Arcott ewes, fed with barley-based diet, were allotted to one of three essential oil supplementation treatments or
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f3b33af91afc6f5f07ad04ec7083cb2c
https://pubmed.ncbi.nlm.nih.gov/18075710
https://pubmed.ncbi.nlm.nih.gov/18075710
Autor:
S. Ohene-Adjei, Michael Ellis, Teresinha Marisa Bertol, Floyd K. Mckeith, Y. Hyun, M.S. Brewer
Publikováno v:
Meat science. 68(1)
A 4 × 2 × 3 factorial experiment was designed to investigate the effect of supplemental vitamin E (0, 100, 200, and 300 mg/kg feed), irradiation and days in display on quality characteristics of aerobically packaged ground pork and vacuum packaged
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b2054fc25c7e00443d1f76d4efaeaa89
https://pubmed.ncbi.nlm.nih.gov/22062003
https://pubmed.ncbi.nlm.nih.gov/22062003
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