Zobrazeno 1 - 10
of 37
pro vyhledávání: '"S O, Mann"'
Autor:
C. S. Stewart, S. O. Mann
Publikováno v:
Journal of General Microbiology. 84:379-382
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92325066abdcb65b9ced0e657172e5b9
https://doi.org/10.1099/00221287-84-2-379
https://doi.org/10.1099/00221287-84-2-379
Publikováno v:
Microbiology. 126:219-230
Four gnotobiotic lambs were fed, after weaning, on a pelleted concentrate diet containing 90% barley. They were inoculated with a defined flora of 11 species of bacteria designed to reproduce the feed digestion of the conventional lamb. Cultural asse
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f6e3c3adb4de2a5ff91a26c02a71ecf
https://doi.org/10.1099/00221287-126-1-219
https://doi.org/10.1099/00221287-126-1-219
Publikováno v:
Proceedings of the Royal Society of Edinburgh. Section B. Natural Environment. 75:171-180
SynopsisThe micro-organisms in rumen samples from Red deer, hill sheep and reindeer grazing their natural pastures in the Scottish Highlands were examined at different seasons over a number of years. The total counts of bacteria and protozoa varied w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae52fd729efadc389f7c3477c97c9a8f
https://doi.org/10.1017/s0308211300002619
https://doi.org/10.1017/s0308211300002619
Autor:
S. O. Mann, P. N. Hobson
Publikováno v:
Journal of General Microbiology. 25:227-240
SUMMARY: Facultatively anaerobic bacteria appear to play little part in glycerol fermentation in the sheep rumen. Amongst the most important members of the glycerol-fermenting flora are strict anaerobes of the group Selenomonas ruminantium var. lacti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::811bbd6871b569e7dc8f4e75242428c3
https://doi.org/10.1099/00221287-25-2-227
https://doi.org/10.1099/00221287-25-2-227
Autor:
A. E. Oxford, S. O. Mann
Publikováno v:
Journal of General Microbiology. 12:140-146
SUMMARY: The abomasums of three very young calves and two kids, of which all, save one suckled kid, had been fed on milk by bottle, were found to be supporting large populations of lactobacilli of both homo- and heterofermentative types. The heterofe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fd174cb32596c34396797f1fd5304fa0
https://doi.org/10.1099/00221287-12-1-140
https://doi.org/10.1099/00221287-12-1-140
Publikováno v:
British Journal of Nutrition. 8:246-252
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::23a3353deee4569873fe1e5ce8565569
https://doi.org/10.1079/bjn19540037
https://doi.org/10.1079/bjn19540037
Publikováno v:
Animal Science. 9:247-250
In previous work the rumen microbiology of young animals fed on a high carbohydrate ration has been considered and has tended to be fairly consistent (Eadie, Hobson and Mann, 1959; Eadie, 1962). In this note a further controlled experiment on calves
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::99e95b6739186e0ec66224a0969c2438
https://doi.org/10.1017/s0003356100038514
https://doi.org/10.1017/s0003356100038514
Publikováno v:
The Journal of Agricultural Science. 68:195-204
The absorption of28Mg from the gastro-intestinal tract of sheep has been measured on both hay and spring grass diets, each of which supplied approximately the same amount of magnesium daily. A hypomagnesaemic response to the latter diet was accompani
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c6b6cfba438f88f527bdddecf84f77c1
https://doi.org/10.1017/s0021859600016233
https://doi.org/10.1017/s0021859600016233
Autor:
S. O. Mann
Publikováno v:
Journal of Applied Bacteriology. 33:403-409
Summary. When the barley ration fed to a heifer was increased from a steady rate of 3 × 1·7 kg/24 h to 10 kg within 7 h, the animal became lethargic and scoured, and rumen movement ceased. These clinical symptoms were accompanied by gross changes i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0d7a46273cccdefa6dc2dba54d72a5d5
https://doi.org/10.1111/j.1365-2672.1970.tb02213.x
https://doi.org/10.1111/j.1365-2672.1970.tb02213.x
Publikováno v:
Journal of General Microbiology. 16:156-168
SUMMARY: A Gram-negative, non-flagellated, asporogenous, anaerobic, iodophilic, curved rod (2·5 μ. × 0·5 μ.) was isolated from the rumen of a sheep and designated Bacteroides amylogenes n.sp. This organism transforms a number of carbohydrates in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2791f724a02188f1ce2f0967df434f0b
https://doi.org/10.1099/00221287-16-1-156
https://doi.org/10.1099/00221287-16-1-156