Zobrazeno 1 - 10
of 68
pro vyhledávání: '"S Mustafina"'
Publikováno v:
Техника и технология пищевых производств, Vol 52, Iss 1, Pp 144-155 (2022)
Excessive information about a functional product and its qualitative characteristics increases the competitiveness of the product and requires constant monitoring. The present research objective was to develop a rating system of qualitative character
Externí odkaz:
https://doaj.org/article/a93920bc86e94ad7b28ad768ef0ff83a
Publikováno v:
Bulletin of Ablai Khan KazUIRandWL: Series 'Pedagogical Sciences'; 2024, Vol. 74 Issue 3, p66-87, 22p
Akademický článek
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Autor:
V. N. Nikulin, A. S. Mustafina
Publikováno v:
Kormlenie sel'skohozjajstvennyh zhivotnyh i kormoproizvodstvo (Feeding of agricultural animals and feed production). :42-56
In order to increase the meat productivity of poultry scientists around the all world are working to improve the breeding traits and technologies of housing and feeding. However, the efficiency of poultry meat production on an industrial basis depend
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b2560558abc5b5c682c5fe77ed1633a9
https://doi.org/10.33920/sel-05-2108-05
https://doi.org/10.33920/sel-05-2108-05
Publikováno v:
Animal Husbandry and Fodder Production. 104:8-19
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cabb1e65c1f9a9eed1c4a8fee593ed63
https://doi.org/10.33284/2658-3135-104-1-8
https://doi.org/10.33284/2658-3135-104-1-8
Publikováno v:
Bulletin of KSAU. :202-212
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bd9ae2de500a063950ec63135bbd35c4
https://doi.org/10.36718/1819-4036-2021-5-202-212
https://doi.org/10.36718/1819-4036-2021-5-202-212
Autor:
Alexandra S Mustafina
Publikováno v:
Animal Husbandry and Fodder Production. 103:8-15
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe8f37931f5798df60067a3a933dd1ce
https://doi.org/10.33284/2658-3135-103-3-8
https://doi.org/10.33284/2658-3135-103-3-8
Publikováno v:
Animal Husbandry and Fodder Production. 103:20-32
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::74d717d75cbdb8c93f0069e7a1a74dfc
https://doi.org/10.33284/2658-3135-103-1-20
https://doi.org/10.33284/2658-3135-103-1-20
Publikováno v:
Animal Husbandry and Fodder Production. 103:220-229
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2dacd23a7cb4203a94a2ae4b6441c641
https://doi.org/10.33284/2658-3135-103-4-220
https://doi.org/10.33284/2658-3135-103-4-220
Autor:
L V Shcherbakova, S. K. Malyutina, D Vinter, E.U Verevkin, S Mustafina, V Gafarov, Martin Bobak, O Rymar
Publikováno v:
European Heart Journal. 41
Aim This study aimed to investigate the associations between the metabolically healthy obesity (MHO) and the risk of myocardial infarction (MI) in a Russian population sample. Materials and methods A random population sample of men and women aged 45
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e7c61f3059557584c05f7e168dc95eea
https://doi.org/10.1093/ehjci/ehaa946.3035
https://doi.org/10.1093/ehjci/ehaa946.3035