Zobrazeno 1 - 10
of 25
pro vyhledávání: '"S K Clinton"'
Publikováno v:
Journal of Lipid Research, Vol 36, Iss 10, Pp 2232-2242 (1996)
Oxidized low density lipoproteins (oxLDL) (0.5-50 micrograms/ml) generated from both rabbit and human LDL stimulated the production of interleukin-1 alpha (IL-1 alpha) by as much as 2- and 6-fold, respectively, as compared to native LDL after a 2-h i
Externí odkaz:
https://doaj.org/article/97b9be5ada5944828af0de3adb12c68d
Autor:
J. M. Thomas-Ahner, P. Zhao, C. Lu, B. Sunkel, P. S. Yan, S. K. Clinton, Qingfu Zhang, William Hankey, J. Luo, Qianben Wang, Zinan Chen, E. S. Antonarakis, Z. Liu, Q. Wang, D. Wu, X. Cheng, T. H. Huang, Jiaoti Huang, C. Geraghty, Victor X. Jin
Publikováno v:
Journal of Urology. 201:446-447
Publikováno v:
Advances in experimental medicine and biology. 492
Publikováno v:
The Urologic clinics of North America. 27(1)
Despite incomplete understanding of the human immune system, the rapid progress in tumor immunology provides a framework for more effective and safe interventions in the near future. Early approaches in patients with cancer that have focused on the n
Role of IL-12 in the induction and potentiation of IFN-gamma in response to bacillus Calmette-Guérin
Publikováno v:
Journal of immunology (Baltimore, Md. : 1950). 163(8)
Although Mycobacterium bovis bacillus Calmette-Guérin (BCG) has been accepted as the most effective agent in clinical use against superficial bladder cancer, its mechanism of action remains incompletely understood. A kinetic analysis in assessing th
Publikováno v:
Cancer research. 58(22)
Soy isoflavones exhibit a number of biological effects, suggesting that they may have a role in cancer prevention. Our objectives are to determine whether components of soy products or purified soy isoflavones can inhibit the progression of bladder c
Autor:
S K, Clinton
Publikováno v:
Advances in experimental medicine and biology. 422
Autor:
S K, Clinton, C, Emenhiser, S J, Schwartz, D G, Bostwick, A W, Williams, B J, Moore, J W, Erdman
Publikováno v:
Cancer epidemiology, biomarkersprevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology. 5(10)
An evaluation of the Health Professionals Follow-Up Study has detected a lower prostate cancer risk associated with the greater consumption of tomatoes and related food products. Tomatoes are the primary dietary source of lycopene, a non-provitamin A