Zobrazeno 1 - 10 of 56 pro vyhledávání: '"S Jungst"'
1
Akademický článek
The Impact of Feeding Diets of High or Low Energy Concentration on Carcass Measurements and the Weight of Primal and Subprimal Lean Cuts
Autor: A. P. Schinckel, M. E. Einstein, S. Jungst, J. O. Matthews, B. Fields, C. Booher, T Dreadin, C. Fralick, S. Tabor, A. Sosnicki, E. Wilson, R. D. Boyd
Publikováno v: Asian-Australasian Journal of Animal Sciences, Vol 25, Iss 4, Pp 531-540 (2012)
Pigs from four sire lines were allocated to a series of low energy (LE, 3.15 to 3.21 Mcal ME/kg) corn-soybean meal-based diets with 16% wheat midds or high energy diets (HE, 3.41 to 3.45 Mcal ME/kg) with 4.5 to 4.95% choice white grease. All diets co
Externí odkaz: https://doaj.org/article/75f9eda468cc47baa3ea35648754339f
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2
Akademický článek
Daily Feed Intake, Energy Intake, Growth Rate and Measures of Dietary Energy Efficiency of Pigs from Four Sire Lines Fed Diets with High or Low Metabolizable and Net Energy Concentrations
Autor: A. P. Schinckel, M. E. Einstein, S. Jungst, J. O. Matthews, C. Booher, T. Dreadin, C. Fralick, E. Wilson, R. D. Boyd
Publikováno v: Asian-Australasian Journal of Animal Sciences, Vol 25, Iss 3, Pp 410-420 (2012)
A trial was conducted to: i) evaluate the BW growth, energy intakes and energetic efficiency of pigs fed high and low density diets from 27 to 141 kg BW, ii) evaluate sire line and sex differences when fed both diets, and iii) to compare ME to NE as
Externí odkaz: https://doaj.org/article/6977b6b36a024ceda1897cdd69e78b2d
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3
Akademický článek
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4
Akademický článek
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6
Development of a procedure to reproduce the variances and relationships among carcass measurements and the weight of primal and subprimal lean cuts
Autor: C. Booher, M.E. Einstein, Allan P Schinckel, S. Tabor, T. Dreadin, M.R. Lawlor, S. Jungst, Bruce A. Craig, J. O. Matthews, A. Sosnicki, R.D. Boyd, B. Fields, C. Fralick, E. Wilson
Publikováno v: The Professional Animal Scientist. 29:83-88
Barrows (n = 2,178) and gilts (n = 2,274) were fed either high-energy or low-energy diets from 27 kg of BW to target BW of 118, 127, 131.5, and 140.6 kg over 12 monthly replicates. Carcass primal cut and subprimal cut weights as well as optical probe
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c5a5b30e4598b38c347a7092cd77f62e
https://doi.org/10.15232/s1080-7446(15)30199-6
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7
Evaluation of sources of variation for the weight of 5 pork primal and subprimal cut weights
Autor: N. Olynk, E. Wilson, C. Booher, A. Sosnicki, S. Newman, M.E. Einstein, Allan P Schinckel, T. Dreadin, S. Jungst, B. Fields
Publikováno v: The Professional Animal Scientist. 29:75-82
The objective of this trial was to evaluate sources and magnitude of variation for pork cut weights. The weights of 5 primal and subprimal cuts were evaluated from 1,688 barrows and gilts of 3 sire and 2 dam lines at target market BW of 113, 127, or
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::59223d31600f169882f98670af0eeb63
https://doi.org/10.15232/s1080-7446(15)30198-4
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8
Evaluation of the Impact of Pig Birth Weight on Grow-Finish Performance, Backfat Depth, and Loin Depth
Autor: Allan P Schinckel, C. Booher, S. Newman, M.E. Einstein, S. Jungst
Publikováno v: The Professional Animal Scientist. 26:51-69
The effect of birth BW on pig growth was studied in 1,932 barrows and gilts. The pigs were weighed at birth, weaning, and exiting the nursery. The pigs were weighed and measured ultrasonically at approximately 28-d intervals from 74 to 158 d of age.
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b3e81a12ec218f88022e6b33baad5cb5
https://doi.org/10.15232/s1080-7446(15)30557-x
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9
Development of a Stochastic Model of Pig Growth to Evaluate the Impact of Birth and Twenty-One-Day Body Weight and Potential Sorting Strategies on the Body Composition Growth and Lysine Requirements of Pigs
Autor: T. S. Stewart, Allan P Schinckel, C. Booher, M.E. Einstein, S. Jungst, S. Newman
Publikováno v: The Professional Animal Scientist. 25:663-688
A stochastic pig growth model was developed to reproduce the nonlinear relationships between birth, weaning, and nursery-exit weights to later grow-finish BW, body composition, and Lys requirements. Serial grow-finish BW measurements of barrows and g
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::26012d21b086cc9384bbf9030c9cc2d8
https://doi.org/10.15232/s1080-7446(15)30775-0
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10
Evaluation of Different Mixed Model Nonlinear Functions to Describe the Body Weight Growth of Pigs of Different Sire and Dam Lines1
Autor: Allan P Schinckel, M.E. Einstein, C. Booher, S. Newman, S. Jungst
Publikováno v: The Professional Animal Scientist. 25:307-324
The growth rates of 1,932 barrows and gilts from 3 sire lines and 2 dam lines were evaluated over 2 replicates. The pigs were weighed at birth, weaning, 55 d of age, and approximately 28-d intervals from 74 to 158 d of age. Mixed models were evaluate
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::6868dd4777b69e1c5c95c961166c5591
https://doi.org/10.15232/s1080-7446(15)30723-3
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