Zobrazeno 1 - 10
of 15
pro vyhledávání: '"S J, Rosochacki"'
Autor:
S. J Rosochacki, T. Sakowski, J. Połoszynowicz, E. Juszczuk-Kubiak, A. Kowalik-Krupa, J. Oprządek
Publikováno v:
Czech Journal of Animal Science, Vol 49, Iss 8, Pp 340-348 (2004)
The relationship between lysosomal proteolytic enzyme activities involved in skeletal muscle proteolysis of the longissimus lumborum et thoracis muscle (MLLT) of bulls was described. Samples from the same region were obtained post mortem from 7 Piemo
Externí odkaz:
https://doaj.org/article/81aaf13a2b434a4084c9fd25c0dac00b
Autor:
Tomasz Sakowski, Malgorzata Zimowska, E. Wirth-Dzieciołowska, M. Gajewska, J. Połoszynowicz, S. J. Rosochacki, Edyta Juszczuk-Kubiak
Publikováno v:
Scopus-Elsevier
Experiment was carried out on 111 and 13-14 weeks old mice divergently selected for low (L) and high (C) body weight over 108 generations. In leg muscle and liver cathepsin D (CatD) was determined as pepstatin sensitive activity (PSCatD), and as peps
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::29b94549d1ccbd2f4323783971e62199
https://www.arch-anim-breed.net/48/505/2005/
https://www.arch-anim-breed.net/48/505/2005/
Publikováno v:
Journal of Animal Breeding and Genetics. 117:261-273
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c44932cffea843ced30b6e7673ae1a8
https://doi.org/10.1111/j.1439-0388.2000.00234.x
https://doi.org/10.1111/j.1439-0388.2000.00234.x
Publikováno v:
Biochemical Genetics. 45:325-333
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c52eee620acdd4390f179149fb0c345
https://doi.org/10.1007/s10528-007-9077-y
https://doi.org/10.1007/s10528-007-9077-y
Publikováno v:
Czech Journal of Animal Science. 50:422-429
Measurements were done of some lysosomal proteolytic enzyme activities involved in skeletal muscle proteolysis of the masculus longissimus lumborum et thoracis muscle (MLLT) of bulls. Samples from the same region between the 11th and 13th vertebra we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::49978a83b7c64092dea24a9116a14d5a
https://doi.org/10.17221/4226-cjas
https://doi.org/10.17221/4226-cjas
Publikováno v:
Journal of Animal Breeding and Genetics. 120:192-209
Summary The distribution and endogenous concentrations of norepinephrine (NE), epinephrine (E), dopamine (DA) as well as DA metabolites 3,4-dihydroxyphenylacetic acid (DOPAC), homovanillic acid (HVA), 5-hydroxytryptamine (5-HT) and the main 5-HT meta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fad7fd7d50b6121a92f18064a134312c
https://doi.org/10.1046/j.1439-0388.2003.00380.x
https://doi.org/10.1046/j.1439-0388.2003.00380.x
Autor:
B. Waś, A. M. Duszewska, L. Kozikova, H. Szydlik, J. Połoszynowicz, K. Wicińska, S. J. Rosochacki, M. Cybulska, M. Korwin-Kossakowski
Publikováno v:
Journal of Animal and Feed Sciences. 12:71-81
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::80f4432eb58aadbae161301f3170336c
https://doi.org/10.22358/jafs/67661/2003
https://doi.org/10.22358/jafs/67661/2003
Publikováno v:
Journal of Animal Breeding and Genetics. 117:261-273
Summary The experiment was conducted to determine the relationship between lysosomal proteinase activities in skeletal muscle and liver of stressed pigs. Six-month-old Duroc (D) and Pietrain (P) pigs were randomly assigned to either control (group I)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c4d1bcc5e54c3f89fdb0349aee17116d
https://doi.org/10.1046/j.1439-0388.2000.00234.x
https://doi.org/10.1046/j.1439-0388.2000.00234.x
Publikováno v:
Journal of Animal Breeding and Genetics. 117:203-210
Summary Duroc (D) and Pietrain (P) pigs were used to study the effect of acute immobilization stress on carbohydrate metabolism. Changes in the activities of several glycolytic enzymes and the content of glycogen in longissimus dorsi muscle (LDM), gl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c228f479f808c0356a99a7d1b2416630
https://doi.org/10.1046/j.1439-0388.2000.00235.x
https://doi.org/10.1046/j.1439-0388.2000.00235.x
Autor:
K. Wicińska, Krzysztof Flisikowski, J. Połoszynowicz, S. J. Rosochacki, Edyta Juszczuk-Kubiak
Publikováno v:
Meat science. 82(2)
Calpastatin ( CAST ) is a specific inhibitor of the ubiquitous calcium-dependent proteases – μ-calpain and m-calpain . This proteolytic system plays a key role in the tenderization process that occurs during postmortem storage of meat under refrig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ad6579bf035b180bbc4e966bea460515
https://pubmed.ncbi.nlm.nih.gov/20416736
https://pubmed.ncbi.nlm.nih.gov/20416736