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Autor:
Trevor Morris
Publikováno v:
The Journal of Agricultural Science. 118:259-259
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4170c78b69aa7b8db9244331249f374e
https://doi.org/10.1017/s0021859600068878
https://doi.org/10.1017/s0021859600068878
Autor:
S E Solomon
Publikováno v:
British Poultry Science. 51:52-59
In making a journey through the literature of the last 50 years one can easily highlight a sequence of seminal works-but the route has not been direct and to avoid the many profitable diversions and detours that have enriched and deepened our collect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::deb8bf267a0390457941ce800d136e4d
https://doi.org/10.1080/00071668.2010.497296
https://doi.org/10.1080/00071668.2010.497296
Autor:
Torres Gouveia, Maria Eduarda1 (AUTHOR), Milhans, Charles1 (AUTHOR), Gezek, Mert1,2 (AUTHOR), Camci‐Unal, Gulden1,3 (AUTHOR) gulden_camciunal@uml.edu
Publikováno v:
Advanced Nanobiomed Research. Nov2024, p1. 26p. 17 Illustrations.
Publikováno v:
Veterinary Record: Journal of the British Veterinary Association; 3/14/2015, Vol. 176 Issue 11, p288-289, 2p
Autor:
S. E. Solomon
Publikováno v:
Veterinary Record. 176:288-289
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::36914cde6b5247da6910f806bbc23496
https://doi.org/10.1136/vr.h1342
https://doi.org/10.1136/vr.h1342
Publikováno v:
British Poultry Science. 39:225-228
1. 1 cm2 pieces of eggshells from a commercial battery flock were plasma etched to remove the outer shell membranes. 2. They were decalcified using EDTA (200 g/l, pH 6.9 to 7.0) in paraformaldehyde (20 g/l) and 25% gluteraldehyde (20 ml in 0.98 l) in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ff2b55ac75a0440d540759c63005f941
https://doi.org/10.1080/00071669889169
https://doi.org/10.1080/00071669889169
Publikováno v:
British Poultry Science. 37:563-570
1. Hatching chicks were exposed to 10.9 ppm of formaldehyde vapour during the last 3 d of incubation in a commercial situation. 2. Samples from pre-selected regions of the entire respiratory tract, taken at 0, 6, 30 and 54 h post-vaporisation of form
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::417715f61a4ffc137bce986376db1753
https://doi.org/10.1080/00071669608417886
https://doi.org/10.1080/00071669608417886
Autor:
Karim, Kamaran Khattab1, Abdulla, Nazim Rasul1 nazim.abdulla@su.edu.krd
Publikováno v:
Kufa Journal for Agricultural Science. 2024, Vol. 16 Issue 2, p41-54. 14p.
Autor:
S E, SOLOMON
Publikováno v:
Journal of the National Association of Chiropodists. 35
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::65dfacbf3c5dce20718ecf1d2547bf34
https://pubmed.ncbi.nlm.nih.gov/21007087
https://pubmed.ncbi.nlm.nih.gov/21007087