Zobrazeno 1 - 9
of 9
pro vyhledávání: '"S A Ibiyemi"'
Publikováno v:
Journal of Applied Sciences and Environmental Management, Vol 6, Iss 2 (2004)
Thevetia peruviana J ‘Yellow Oleander' is a potential oil seed (63% oil) and good alternative protein source (37%) for livestock feeds. The plant remains an ornamental plant because of the high level of toxins in the seeds. Thevetia peruviana, a tr
Externí odkaz:
https://doaj.org/article/d5c65d007308437db3a34c973f3fdcb6
Autor:
O O Oluwaniyi, S A Ibiyemi
Publikováno v:
Journal of Applied Sciences and Environmental Management, Vol 7, Iss 1 (2004)
The methyl, ethyl, propyl and butyl esters of the fatty acids of Thevetia peruviana seed oil were successfully prepared by the batch-esterification procedures. Various acid catalyst and various molar ratios of fatty acid to alcohol were investigated.
Externí odkaz:
https://doaj.org/article/39b39f1c5daf4eb999e55a657aeb8bce
Autor:
O. O. Oluwaniyi, S. A. Ibiyemi
Publikováno v:
African Journal of Biotechnology; Vol 6, No 18 (2007)
The aim of this work was to investigate the most effective extraction conditions for the production of thevetia seed protein concentrate of reduced cardiac glycoside content. Alcoholic extraction of the glycosides was studied as a function of time, s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1b353b3eb29967e887c976c0d24321e8
https://doi.org/10.5897/ajb2007.000-2339
https://doi.org/10.5897/ajb2007.000-2339
Publikováno v:
The Journal of Agricultural Science. 125:307-310
SUMMARYTwo experiments done at the University of Ilorin, Nigeria, in 1992/93 investigated the effects of dietary levels of thevetia cake on the performance and nutrient retention of broilers. In Expt 1, dayold broiler chicks were fed either a control
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15e5edd585287a1fa1d2e3682716e9c9
https://doi.org/10.1017/s0021859600084458
https://doi.org/10.1017/s0021859600084458
Autor:
S. A. Ibiyemi, O. O. Oluwaniyi
Publikováno v:
Journal of Applied Sciences and Environmental Management; Vol 7, No 1 (2003); 15-17
The methyl, ethyl, propyl and butyl esters of the fatty acids of Thevetia peruviana seed oil were successfully prepared by the batch-esterification procedures. Various acid catalyst and various molar ratios of fatty acid to alcohol were investigated.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e50201ac5a79475c00b30aeacfa70be
https://doi.org/10.4314/jasem.v7i1.17160
https://doi.org/10.4314/jasem.v7i1.17160
Publikováno v:
Journal of Applied Sciences and Environmental Management; Vol 6, No 2 (2002); 61-65
Thevetia peruviana J ‘Yellow Oleander' is a potential oil seed (63% oil) and good alternative protein source (37%) for livestock feeds. The plant remains an ornamental plant because of the high level of toxins in the seeds. Thevetia peruviana, a tr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::745727c4e6353cbf181e67b9b51d13da
https://doi.org/10.4314/jasem.v6i2.17178
https://doi.org/10.4314/jasem.v6i2.17178
Publikováno v:
The Journal of Agricultural Science. 115:141-143
SUMMARYThe effects of replacing 0, 25, 50 or 100% of dietary palm oil (5%) with oil of Thevetia peruviana was investigated using broiler chicks 0–3 weeks old.Increasing the content of thevetia oil in the diet reduced average daily feed intake and w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aa1d5c62c0f91d05a7a46e4362e07fee
https://doi.org/10.1017/s0021859600074037
https://doi.org/10.1017/s0021859600074037
Publikováno v:
Journal of the Chemical Society D: Chemical Communications. :1117
Feeding experiments with the leaves of Azadirachta indica have shown that euphol is more efficiently incorporated into the meliacin (limonoid) nimbolide than are its isomers butyrospermol (Δ7), tirucallol (Δ8; 20α-H) and Δ7-tirucallol.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2e44278441f969b7c5323fccb5e664af
https://doi.org/10.1039/c29710001117
https://doi.org/10.1039/c29710001117
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