Zobrazeno 1 - 10
of 57
pro vyhledávání: '"Süleyman KIZIL"'
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 38, Iss 3, Pp 99-103 (2010)
The essential oil of hyssop is widely used in food, pharmaceutical and cosmetic industries throughout the world. Therefore, it is very important to know the chemical characteristics of the oil for economic use and enhanced performance of the end prod
Externí odkaz:
https://doaj.org/article/973e26dd2f7e4de69e3122670d46bca0
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 37, Iss 2, Pp 177-181 (2009)
The composition of essential oil in plants was affected by genetical and environmental conditions, which is determined by growth region and harvesting time in terms of ontogenetical and diurnal variability. In the present study, aerial parts of Origa
Externí odkaz:
https://doaj.org/article/95a46f9971bf412794d9869b7bc0e81d
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 37, Iss 1, Pp 175-178 (2009)
Isatis species are important biennial, herbaceous shrubs represented by 40 taxa, of which 24 are endemic to Turkey. The chemical compounds found in leaves and roots of all Isatis species have medicinal properties and are used for treatment of a wide
Externí odkaz:
https://doaj.org/article/d492599115c64bf480ee5852c2854853
Autor:
Süleyman KIZIL
Publikováno v:
Journal of Central European Agriculture, Vol 7, Iss 3, Pp 479-484 (2007)
The study evaluated Isatis tinctoria, I. constricta, I. glauca, I. cochlearis, I. aucheri and I. demiriziana during 2002-03 and 2003-04 growing seasons for different agronomic characteristics affecting the percentage of dye in them. The results showe
Externí odkaz:
https://doaj.org/article/31244ac6d0ca47ae866a571d438a29b3
Publikováno v:
Journal of Central European Agriculture, Vol 6, Iss 3, Pp 403-408 (2006)
The present study was designed to determine some agronomical properties and fastnesses of dyeing (against light, abrasion and dry and wet water spotting) with Anthemis tinctoria, which is a perennial herb, used as traditional dyeing in many places of
Externí odkaz:
https://doaj.org/article/857796078b1c475b90559e085e7a0bab
Publikováno v:
Acta Scientiarum Polonorum Hortorum Cultus. 18:3-15
The study aimed to determine agronomic characteristics and essential oil components of different basil ecotypes in semi-arid climatic conditions of South Eastern Anatolia, Diyarbakir, Turkey. Two-year harvest data about fresh and dry herb yield, dry
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 45:185-189
Thymus is represented by 39 species (60 taxa) in Turkey and the rate of its endemism is 45% in Turkey. The herb is widely used for several purposes. Its essential oil compositions and biologically active substances are affected by the phenological st
Publikováno v:
Journal of Essential Oil Bearing Plants. 19:2037-2048
There are many folkloric uses of Thymbra spicata var. spicata. Very few thyme species are found in semi-arid climatic conditions. T. spicata is one among these which is not under cultivation anywhere. The essential oil of plant possesses high antibac
Publikováno v:
Agriculture and Agricultural Science Procedia. 10:76-82
The aim of this study was to determine the effects of sowing time on fatty acid composition of three Virginia-type peanut cultivars developed at Cukurova University. The experiment was conducted at the experimental area of Agricultural Faculty, Dicle
Publikováno v:
Journal of Essential Oil Bearing Plants. 18:678-686
The genus Nepeta (Lamiaceae) and Achillea (Asteraceae) are widely distributed in Turkey. In this study, the essential oils of Nepeta italica L. and Achillea filipendulina LAM. collected from Dicle district in Diyarbakir province in the Southeast Anat