Zobrazeno 1 - 10
of 639
pro vyhledávání: '"Søren Krogh"'
Publikováno v:
Journal of Applied Animal Research, Vol 52, Iss 1 (2024)
Milk production and milk fatty acid (FA) composition were followed in three Danish commercial organic dairy farms where grass clover silage was substituted with a forb-rich silage. Farms A, B, and C included a total of 50, 189, and 235 lactating dair
Externí odkaz:
https://doaj.org/article/4bde61c3814d4b62a5d5ea954d69b59a
Autor:
Zohreh Zarnegar, Saman Lashkari, Seyed Hadi Ebrahimi, Reza Valizadeh, Abbas Ali Naserian, Søren Krogh Jensen
Publikováno v:
Journal of Applied Animal Research, Vol 52, Iss 1 (2024)
ABSTRACTThe effect of heat treatment (raw or micronization) and vitamin E supplementation (0 or 200 mg/kg DM of RRR-α-tocopherol) on ruminal biohydrogenation (BH) kinetic of whole flaked rapeseed was studied using in vitro batch culture in a 2 × 2
Externí odkaz:
https://doaj.org/article/320ec72a94ee4eabbef88c4670b2bf6b
Autor:
Zohreh Zarnegar, Seyed Hadi Ebrahimi, Abbas Rohani, Søren Krogh Jensen, Saman Lashkari, Reza Valizadeh, Abbas Ali Naserian
Publikováno v:
ACS Omega, Vol 8, Iss 50, Pp 48451-48464 (2023)
Externí odkaz:
https://doaj.org/article/7943c095f3e44605b7810b597c8e3abc
Autor:
David Renaudeau, Søren Krogh Jensen, Morten Ambye-Jensen, Steffen Adler, Paolo Bani, Eric Juncker, Lene Stødkilde
Publikováno v:
Animal, Vol 16, Iss 7, Pp 100572- (2022)
In organic pig production systems, one of the main challenges is to meet the demand for resources rich in protein. Among the resources available, temperate green plants, such as forage legumes, are potential sources of energy and protein. The aim of
Externí odkaz:
https://doaj.org/article/a333e172abe24120a9c16c92912aed82
Publikováno v:
Journal of Rehabilitation Medicine, Vol 54 (2022)
Objective: To determine the efficacy of repetitive transcranial magnetic stimulation vs sham stimulation on improving lower-limb functional outcomes in individuals with neurological disorders. Data sources: PubMed, CINAHL, Embase and Scopus databases
Externí odkaz:
https://doaj.org/article/1419cc4d36c147ccb3efe2753123042f
Autor:
Anna Matilda Helena Cederblad, Juho Äijälä, Søren Krogh Andersen, Mary Joan MacLeod, Arash Sahraie
Publikováno v:
Vision, Vol 6, Iss 2, p 31 (2022)
Multisensory stimulation is associated with behavioural benefits, including faster processing speed, higher detection accuracy, and increased subjective awareness. These effects are most likely explained by multisensory integration, alertness, or a c
Externí odkaz:
https://doaj.org/article/672aa1c024974bb981110c865c9520f9
Autor:
Søren Krogh, Helge Kasch
Publikováno v:
Journal of Rehabilitation Medicine, Vol 50, Iss 6, Pp 548-555 (2018)
Objective: To investigate the temporal development of neck muscle function following whiplash injuries. Design: A 1-year prospective, controlled observational study. Subjects: A total of 141 individuals exposed to whiplash injury due to rear-end ve
Externí odkaz:
https://doaj.org/article/4165369fdab547fdbd95a9490a42c6e5
Autor:
Jens Christian Sørensen, Heidi Blok Frandsen, Søren Krogh Jensen, Niels Bastian Kristensen, Susanne Sørensen, Hilmer Sørensen
Publikováno v:
Journal of Functional Foods, Vol 24, Iss , Pp 450-460 (2016)
Health benefits associated with consumption of cruciferous vegetables have received considerable attention with a hitherto focus on the role and bioactivity of glucosinolate degradation products. We investigated the in vivo metabolism of intact gluco
Externí odkaz:
https://doaj.org/article/45fabf98be3246e990175c1a4738b15c
Autor:
Juul, Louise, Nissen, Signe Hjerrild, Bruhn, Annette, Alexi, Niki, Jensen, Søren Krogh, Hammershøj, Marianne, Dalsgaard, Trine Kastrup
Publikováno v:
In Trends in Food Science & Technology July 2024 149
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