Zobrazeno 1 - 10
of 135
pro vyhledávání: '"Sébastien Simon"'
Publikováno v:
ACS Omega, Vol 5, Iss 46, Pp 30189-30200 (2020)
Externí odkaz:
https://doaj.org/article/36798a25174a4ce8a515dfdc05384920
Autor:
Reidun C. Aadland, Trygve D. Jakobsen, Ellinor B. Heggset, Haili Long-Sanouiller, Sébastien Simon, Kristofer G. Paso, Kristin Syverud, Ole Torsæter
Publikováno v:
Nanomaterials, Vol 9, Iss 5, p 665 (2019)
Recent studies have discovered a substantial viscosity increase of aqueous cellulose nanocrystal (CNC) dispersions upon heat aging at temperatures above 90 °C. This distinct change in material properties at very low concentrations in water has been
Externí odkaz:
https://doaj.org/article/2bc6a4125c0e45f2b8fab9b0d0c64cc2
Autor:
Ragnhild Aaen, Fredrik Wernersson Brodin, Sébastien Simon, Ellinor Bævre Heggset, Kristin Syverud
Publikováno v:
Nanomaterials, Vol 9, Iss 2, p 259 (2019)
Pickering o/w emulsions prepared with 40 wt % rapeseed oil were stabilized with the use of low charged enzymatically treated cellulose nanofibrils (CNFs) and highly charged 2,2,6,6-tetramethylpiperidine-1-oxyl (TEMPO)-oxidized CNFs. The emulsion-form
Externí odkaz:
https://doaj.org/article/e0dffe9e2ba7487093971058ee122cb1
Publikováno v:
Chemical engineering research & design
Gravity separation of oil-water emulsions is an industrially crucial process. Mechanistic models for a batch separation process can immensely be beneficial by linking emulsion experimental characterization to optimal industrial equipment design. For
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::54c4307f840da07beab98f9b6f20240a
https://doi.org/10.1016/j.cherd.2023.04.029
https://doi.org/10.1016/j.cherd.2023.04.029
The use of Nuclear Magnetic Resonance (NMR) is an appropriate tool for studying colloids in a non-invasive manner. Droplet size distributions and one-dimensional sample profiles are readily produced to characterize an emulsion, its stability, the siz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::35470a50636222444d8e74548da5d468
https://doi.org/10.21203/rs.3.rs-2491870/v1
https://doi.org/10.21203/rs.3.rs-2491870/v1
Publikováno v:
Current Opinion in Food Science
Natural and industrial foods are often structured materials that impart texture, flavor, visual appearance, and nutritional value to the product, such as liquid–liquid emulsions stabilized by complex interfaces. This article discusses emerging tren
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ffc1768fbd2b54d0e52cd6a913c984e3
https://hdl.handle.net/11250/3057327
https://hdl.handle.net/11250/3057327
Publikováno v:
Journal of Multimedia Information System. 8:277-284
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::96b8c82daa94cbd415e315caaf44fb6f
https://doi.org/10.33851/jmis.2021.8.4.277
https://doi.org/10.33851/jmis.2021.8.4.277
Publikováno v:
Langmuir : the ACS journal of surfaces and colloids. 38(38)
We present a novel technique to measure the interfacial dilational rheology of a molecular film adsorbed at a water-oil interface in a direct-current (dc) electric field. A film of a highly polar subfraction of asphaltenes was allowed to adsorb at a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bf1ecd2f04f22b67ee737a532c8a2323
https://pubmed.ncbi.nlm.nih.gov/36112141
https://pubmed.ncbi.nlm.nih.gov/36112141
Autor:
Johan Sjöblom, Pauline Darcel, Kim Ehret, Sébastien Simon, Thierry Palermo, Nicolas Passade-Boupat
Publikováno v:
Energy & Fuels. 35:7893-7906
One of the initial steps in calcium naphthenate deposition is the reaction between ARN and Ca2+ leading to the formation of an interfacial gel. After growing, this gel will form calcium naphthenate...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::631579be74d92634be9a3aeb325b615f
https://doi.org/10.1021/acs.energyfuels.1c00463
https://doi.org/10.1021/acs.energyfuels.1c00463
Autor:
Sébastien Simon
Publikováno v:
Short Film Studies. 11:57-60
In La Vis, dialogues are reduced to their most basic form – random sounds in which just a few words are intelligible enough to carry the characters’ conversations, thoughts and emotions. But if words are how minds take shape and express themselve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::07420597fbf53c7bf8bf5bf28500d8c7
https://doi.org/10.1386/sfs_00032_1
https://doi.org/10.1386/sfs_00032_1