Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Ryoji Sono"'
Autor:
Liqing Zang, Kazuhiro Kagotani, Hiroko Nakayama, Jacky Bhagat, Yuki Fujimoto, Akihito Hayashi, Ryoji Sono, Hirotaka Katsuzaki, Norihiro Nishimura, Yasuhito Shimada
Publikováno v:
Frontiers in Cell and Developmental Biology, Vol 9 (2021)
Osteoporosis is the most common aging-associated bone disease and is caused by hyperactivation of osteoclastic activity. We previously reported that the hexane extract of ginger rhizome [ginger hexane extract (GHE)] could suppress receptor activator
Externí odkaz:
https://doaj.org/article/d66b1147326e4837b65b38adb14771ca
Autor:
Kazuhiro Kagotani, Hiroko Nakayama, Liqing Zang, Yuki Fujimoto, Akihito Hayashi, Ryoji Sono, Norihiro Nishimura, Yasuhito Shimada
Publikováno v:
Molecules, Vol 25, Iss 7, p 1595 (2020)
Ceramides have several well-known biological properties, including anti-pigmentation and anti-melanogenesis, which make them applicable for use in skincare products in cosmetics. However, the efficacy of ceramides is still limited. Dermal or transder
Externí odkaz:
https://doaj.org/article/d54136073e68401e9143da65443fce81
Autor:
Ryoji Sono
Publikováno v:
Oleoscience. 19:423-427
Autor:
Hiroko Nakayama, Liqing Zang, Yasuhito Shimada, Ryoji Sono, Norihiro Nishimura, Akihito Hayashi, Kazuhiro Kagotani, Yuki Fujimoto
Publikováno v:
Molecules, Vol 25, Iss 1595, p 1595 (2020)
Molecules
Volume 25
Issue 7
Molecules
Volume 25
Issue 7
Ceramides have several well-known biological properties, including anti-pigmentation and anti-melanogenesis, which make them applicable for use in skincare products in cosmetics. However, the efficacy of ceramides is still limited. Dermal or transder
Autor:
Ryoji Sono
Publikováno v:
Oleoscience. 10:97-101
Autor:
Akihito Hayashi, Yoshihito Kasahara, Chul-Sa Kim, Hen-Sik Koh, Yosuke Yokoyama, Nobutoshi Hamaguchi, Shin-ichi Tebayashi, Ryoji Sono
Publikováno v:
Journal of Oleo Science. 55:607-613
Novel four 2,3-dihydro-1H-imidazo[1,2-a]pyridine-4-ylium derivatives were formed by reaction of PE and hexose or oligosaccharides including of hexose moiety in soybean lecithin with increase of UV absorption at 350 nm and browning of the solution. Th
Autor:
Yoshihito Kasahara, Chul-Sa Kim, Akihito Hayashi, Ryoji Sono, Shin-ichi Tebayashi, Hen-Sik Koh, Nobutoshi Hamaguchi
Publikováno v:
Journal of Oleo Science. 55:503-509
Novel four 2,3-dihydro-1H-imidazo[1,2-a]pyridine-4-ylium derivatives were obtained with increase of UV absorption at 350 nm and browning of the solution by heating paste lecithin from soybean (SL) in octane. These four derivatives were characterized
Autor:
Ryoji Sono, Chul-Sa Kim, Michio Horiike, Shin-ichi Tebayashi, Seishiro Sakamoto, Hen-Sik Koh, Nobutoshi Hamaguchi
Publikováno v:
Journal of Oleo Science. 51:191-202
Autor:
Michio Horiike, Seishiro Sakamoto, Nobutoshi Hamaguchi, Ryoji Sono, Shin-ichi Tebayashi, Naoki Ban, Chul-Sa Kim, Hen-Sik Koh
Publikováno v:
Journal of Oleo Science. 50:905-911
The heat decomposition of soybean lecithin was studied using saturated hydrocarbon. On heating with isooctane for 18 hrs, phospholipid composition did not change, but solution color went to yellowish brown. The main coloring substances were separated
Autor:
Ryoji Sono
Publikováno v:
Journal of Japan Oil Chemists' Society. 48:1161-1168,1202
Soybean lecithin, the most important surface active agent in food systems and industrial use, is derived from soybean through the extraction of crude oil, hydration of crude oil, separation of wet gum and drying. The problems in obteining high qualit