Zobrazeno 1 - 10
of 53
pro vyhledávání: '"Ryohei Kono"'
Autor:
Ryohei Kono, Misa Nakamura, Sachiko Nomura, Naomi Kitano, Tomoko Kagiya, Yoshiharu Okuno, Ken-ichi Inada, Akihiko Tokuda, Hirotoshi Utsunomiya, Masami Ueno
Publikováno v:
Scientific Reports, Vol 8, Iss 1, Pp 1-15 (2018)
Abstract Japanese apricot (Prunus mume; ume) is a traditional food in Japan that has been shown to have various beneficial health effects. There is some evidence to suggest that ume is also effective against allergic disease. Here, we conducted a cro
Externí odkaz:
https://doaj.org/article/392f8dc5541e40768af6f4d16b863e58
Publikováno v:
Current Gerontology and Geriatrics Research, Vol 2017 (2017)
Locomotive syndrome (LS) is a concept that refers to the condition of people requiring healthcare services because of problems associated with locomotion. Depression is a major psychiatric disease among the elderly, in addition to dementia. The purpo
Externí odkaz:
https://doaj.org/article/1289206a36c54d45b9c86b259c0e0bda
Publikováno v:
大阪河﨑リハビリテーション大学紀要 = Journal of Osaka Kawasaki Rehabilitation University. 17:6-17
Review
果物、野菜、スパイスなどの植物性食品はそれらがもつ天然物質による作用により、様々な健康効果を発揮する。健康に有益な植物性食品は機能性食品とも呼ばれ、健康長寿の
果物、野菜、スパイスなどの植物性食品はそれらがもつ天然物質による作用により、様々な健康効果を発揮する。健康に有益な植物性食品は機能性食品とも呼ばれ、健康長寿の
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::aaac2c91a62b0ec07341951da250a3bd
http://id.nii.ac.jp/1664/00000370/
http://id.nii.ac.jp/1664/00000370/
Autor:
Sachiko, Nomura, Ryohei, Kono, Masakazu, Imaoka, Fumie, Tazaki, Yoshiharu, Okuno, Hirotoshi, Utsunomiya, Masatoshi, Takeda, Misa, Nakamura
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 86:528-534
The fruit of Prunus mume (ume, also known as Japanese apricot) has been used as a functional food in Japan since ancient times. We previously reported that ume stimulates the differentiation of preosteoblastic cells. Osteocalcin (OCN) is secreted by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07ebeb6ed708e91c936843b9a571e5b4
https://doi.org/10.1093/bbb/zbac013
https://doi.org/10.1093/bbb/zbac013
Autor:
Keisuke Okuno, Keiichi Okuno, Ryohei Kuroda, Stephanie Cicalese, Yoshiharu OKUNO, Ryohei Kono, Shinsuke MARUMOTO, Hirotoshi Utsunomiya, Satoru Eguchi
Publikováno v:
Hypertension. 79
A fruit of the Prunus mume is a traditional and familiar food in Asian countries and is most often pickled or used to make wine and juice concentrate. Recently, Bainiku-ekisu, an infused juice concentrate of Prunus mume is attracting attention as a p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00ab62c8da7ad942eeaedb180e0220dd
https://doi.org/10.1161/hyp.79.suppl_1.p124
https://doi.org/10.1161/hyp.79.suppl_1.p124
Autor:
Misa Nakamura, Masakazu Imaoka, Fumie Tazaki, Hidetoshi Nakao, Mitsumasa Hida, Ryohei Kono, Hideki Kanemoto, Masatoshi Takeda
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 19; Issue 17; Pages: 10677
Background: Oral dysfunction is related to long-term cares including activities of daily living. The objective of this study was to determine the association between oral function and the bone-related physiological substances osteocalcin (OC) and ins
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8f915854bdbd1560317178b3ad1ed3b3
https://pubmed.ncbi.nlm.nih.gov/36078393
https://pubmed.ncbi.nlm.nih.gov/36078393
Autor:
Keisuke Okuno, Keiichi Torimoto, Ryohei Kuroda, Stephanie Cicalese, Yoshiharu Okuno, Ryohei Kono, Shinsuke Marumoto, Hirotoshi Utsunomiya, Satoru Eguchi
Publikováno v:
The FASEB Journal. 36
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ef0ed6547ac01bb3374bee8ffc2cee94
https://doi.org/10.1096/fasebj.2022.36.s1.r4531
https://doi.org/10.1096/fasebj.2022.36.s1.r4531
Autor:
Ryohei Kuroda, Stephanie Cicalese, Ryohei Kono, Yoshiharu Okuno, Yuriko Ueda, Hirotoshi Utsunomiya, Satoru Eguchi, Shinsuke Marumoto, Keisuke Okuno
Publikováno v:
Hypertension. 78
Ume ( Prunus mume ), is a traditional and familiar food in Asian countries, and is most often pickled or used to make wine and juice concentrate. Recently, Ume is attracting attention as a health food. We previously reported that Ume attenuates the a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c81bb580a1e41669668408702054063
https://doi.org/10.1161/hyp.78.suppl_1.p218
https://doi.org/10.1161/hyp.78.suppl_1.p218
Publikováno v:
Current Gerontology and Geriatrics Research, Vol 2017 (2017)
Current Gerontology and Geriatrics Research
Current Gerontology and Geriatrics Research
Locomotive syndrome (LS) is a concept that refers to the condition of people requiring healthcare services because of problems associated with locomotion. Depression is a major psychiatric disease among the elderly, in addition to dementia. The purpo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::71a47cabb6078469e469c2445624c007
https://doi.org/10.1155/2017/4104802
https://doi.org/10.1155/2017/4104802
Autor:
Sachiko Nomura, Misa Nakamura, Tomoko Kagiya, Hirotoshi Utsunomiya, Yoshiharu Okuno, Ryohei Kono, Masami Ueno
Publikováno v:
European journal of pharmacology. 885
Zanthoxylum piperitum (ZP, 'Japanese pepper') is a traditional medicine and pepper used in Asian countries such as Japan. Hydroxy-α-sanshool, a pungent-tasting substance contained within ZP, has been reported to slightly suppress immunoglobulin E (I
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c0598c56a68d11cb7fdc026f5755d3a2
https://pubmed.ncbi.nlm.nih.gov/32745602
https://pubmed.ncbi.nlm.nih.gov/32745602