Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ryan Whibbs"'
Food Network’s food-career frenzy? An examination of students’ motivations to attend culinary school
Autor:
Ryan Whibbs, Mark Holmes
Publikováno v:
Canadian Food Studies, Vol 6, Iss 2, Pp 101–116-101–116 (2019)
This research presents the findings of a year long study, undertaken between 2016 and 2017, seeking to understand the degree to which students are influenced to attend culinary school by food medias, social media, and the Food Network. The notion tha
Externí odkaz:
https://doaj.org/article/ab7144c0e9494e1f9c0c9e60f85cbd7f
Publikováno v:
Journal of Culinary Science & Technology. 20:71-85
This study examined the degree to which culinary students (n = 342) felt nutrition would be an important part of their professional lives using a pragmatic-contextualist approach. We examined diffe...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::01c87699d88810fa2eb83ca3be66e8f1
https://doi.org/10.1080/15428052.2020.1808138
https://doi.org/10.1080/15428052.2020.1808138
Food Network’s food-career frenzy? An examination of students’ motivations to attend culinary school
Autor:
Mark Robert Holmes, Ryan Whibbs
Publikováno v:
Canadian Food Studies / La Revue canadienne des études sur l'alimentation. 6
This research presents the findings of a year long study, undertaken between 2016 and 2017, seeking to understand the degree to which students are influenced to attend culinary school by food medias, social media, and the Food Network. The notion tha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b214b1f509e3ed24e92092110efe10b4
https://doi.org/10.15353/cfs-rcea.v6i2.255
https://doi.org/10.15353/cfs-rcea.v6i2.255
Publikováno v:
Renaissance and Reformation. 39:175-177
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fc196ff1e3998aab04918e9a21e425e0
https://doi.org/10.33137/rr.v39i2.26861
https://doi.org/10.33137/rr.v39i2.26861