Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Ryan J. Batley"'
Autor:
Ryan J. Batley, Elieder Prates Romanzini, Joel B. Johnson, William Luiz de Souza, Mani Naiker, Mark G. Trotter, Simon P. Quigley, Guilhermo Francklin de Souza Congio, Diogo Fleury Azevedo Costa
Publikováno v:
Methane, Vol 3, Iss 3, Pp 437-455 (2024)
The addition of methane-reducing compounds (MRCs) to livestock drinking water presents an alternative method for enteric methane mitigation in extensive systems where these compounds cannot be fed through the diet. This work evaluated several such co
Externí odkaz:
https://doaj.org/article/7f8e768c602844509f5a483085138453
Autor:
Beatriz E. Hoyos, Joel B. Johnson, Janice S. Mani, Ryan J. Batley, Tieneke Trotter, Surya P. Bhattarai, Mani Naiker
Publikováno v:
Plants, Vol 13, Iss 6, p 793 (2024)
Sesame is an emerging crop of interest in Australia and has attracted widespread interest due to the health-benefitting properties of its bioactive compounds, including fatty acids, lignans, and polyphenols. This study aimed to investigate the impact
Externí odkaz:
https://doaj.org/article/33b8b70dcf2d483ba70eb37781249594
Autor:
Joel B. Johnson, Janice S. Mani, Ryan J. Batley, Beatriz E. Hoyos, Nicola Novello, Parbat Raj Thani, Charitha Priyadarshani Ekanayake Arachchige, Pasmita Neupane, Mani Naiker
Publikováno v:
Biology and Life Sciences Forum, Vol 26, Iss 1, p 17 (2023)
Consumers are showing increasing awareness of the concept of ‘functional foods’: foods that can provide health benefits in addition to their nutritional value. There is particular demand for foods with a high antioxidant and phenolic content, whi
Externí odkaz:
https://doaj.org/article/75cb1f5816f4476cacb9ea13ae1fc40c
How Low Can It Go? ATR-FTIR Characterization of Compounds Isolated from Ginger at the Nanogram Level
Publikováno v:
Engineering Proceedings, Vol 56, Iss 1, p 80 (2023)
This proof-of-concept study demonstrated the potential of attenuated total reflectance Fourier transform infrared (ATR-FTIR) spectroscopy for the structural characterization of natural products when only very small quantities of the target compound a
Externí odkaz:
https://doaj.org/article/2ea905bcb55f4a82a04fc20fbc0a9668
Autor:
Joel B. Johnson, Ryan J. Batley, Pasmita Neupane, Surya P. Bhattarai, Tieneke Trotter, Diogo Fleury Azevedo Costa, Mani Naiker
Publikováno v:
Metabolites, Vol 13, Iss 10, p 1062 (2023)
Adzuki bean has recently been proposed as a viable dual-purpose (grain-and-graze) crop for the Northern regions of Australia because of its successful use in semi-arid regions and its nitrogen fixation capacity to improve soil fertility and animal nu
Externí odkaz:
https://doaj.org/article/038d2d4c06484d80b93d6e11cb21edac
Autor:
Ryan J. Batley, Shaneel Chandra
Publikováno v:
Frontiers in Bioscience-Elite, Vol 15, Iss 1, p 7 (2023)
The COVID-19 pandemic has affected several facets of human existence globally. To counter the spread of the virus, several vaccines have been developed and administered worldwide, using various technologies. Due to the need for the mRNA to be safely
Externí odkaz:
https://doaj.org/article/7e8f631695534dfab8e8b68d51c3b771
Publikováno v:
Animal Production Science. 62:581-589
Context Rosella (Hibiscus sabdariffa L.) is a relatively new crop in Australia, with only a few commercial producers. The calyces are harvested for human consumption, with the seed pods often discarded as a waste byproduct. However, this material may
Autor:
Shaneel Chandra, Ryan J. Batley
Publikováno v:
Frontiers in Bioscience-Elite. 15:7