Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Ruwani L. Wimalasekara"'
Autor:
Chathuri M. Senanayake, C. Harshani Algama, Ruwani L. Wimalasekara, W. N. M. T. D. N. Weerakoon, Nimanthi Jayathilaka, Kapila N. Seneviratne
Publikováno v:
Journal of Food Quality, Vol 2019 (2019)
Phenolic extracts of coconut oil meal (CME) and sesame oil meal (SME) were compared with synthetic antioxidants for the potential of improving shelf life of vanilla cake. CME maintained hexanal (product of chemical spoilage) levels below 0.3 mg/kg in
Externí odkaz:
https://doaj.org/article/b20be4a225174ce1ab009e43c7430f7b
Autor:
Richard Andi Solórzano Acosta, Ahmed Aidan, S. Aishwarya, Waad Al-Ali, Shatha Alhammadi, Dana Al-Muqbel, Amani Al-Othman, Fatma Alshamsi, Rana Aly, Uttpal Anand, Rajeswari Anburaj, A. Arun, D. Arunraja, Sneha Bandyopadhyay, Shreyan Bardhan, Rahul Bhattacharjee, Sayan Bhattacharya, Jayeeta Bhaumik, S. Bhuvaneswari, Muhammad Bilal, Vidisha Bist, Olenka Jazmin Matta Cariga, Luzvi Centeno-Merino, Avijit Chakraborty, null Charu, Diana Carolina Chavez-Rojas, Banani Ray Chowdhury, Paul D. Cotter, Emilio D’Ugo, Ingrid R. da Silva, Rasha Darra, Sudip Das, Flávio A. de Freitas, Ivanete F. de Souza, Parthiban Brindha Devi, Abhijit Dey, Satarupa Dey, Monisha Dhiman, Rita S. Dhodapkar, Vanderlei S. dos Santos, Oyindril Dutta, Maryori Alexandra Espinoza-Medina, Mimosa Ghorai, Arabinda Ghosh, Roberto Giuseppetti, Aparna Gunjal, Shruti Gupta, Gianfranco Talavera Gutierrez, Neda Halalsheh, Maryam Bin Hammad, María Hansen-Reyes, Muddasarul Hoda, Edwin Hualpa-Cutipa, Bintul Huda, K. Illakiya Bharathi, R. Jasmine, Nimanthi Jayathilaka, Prabhjot Kaur, Prabhsimran Kaur, Ravneet Kaur, Sukhchain Kaur, Ghanshyam Kumar, Pradeep Kumar, Vineet Kumar, Fabio Magurano, Subodh Kumar Maiti, Anil K. Mantha, Arockiya Anita Margret, Shilpi Maurya, Daniela Medina-Cerna, Tushar Midha, P.F. Mishel, Rasmi Ranjan Muduli, Arghya Mukherjee, Anjana Munshi, Potshangbam Nongdam, Julius Eyiuche Nweze, Justus Amuche Nweze, Marwan Otifi, Shree Padmini, Sukdeb Pal, Devendra Kumar Pandey, Shatabdi Paul, Om Prakash, Richa Prakash, K. Rajakumari, S. Rajalakshmi, Vivek Rana, Satyam Rastogi, Cristian Enrique Revollar-Panaifo, Ramesh Rithik Roshan, Komal Rizwan, S. Ivo Romauld, Omprakash Saini, Imanol Salazar-Quiñonez, Sirat Sandil, S. Santhiyasri, Bijaya Ketan Sarangi, Angana Sarkar, Kapila N. Seneviratne, Sreemoyee SenSharma, Abhishek Sharma, Jitender Sharma, Sandeep Sharma, Mahipal S. Shekhawat, Varun Shukla, Edson P. Silva, Amarjit Singh, Poonam C. Singh, Suchi Srivastava, PF Steffi, Himalanathan Sundar, Muhammad Tawalbeh, S. Thanigai Velan, B Thirumalaiyammal, S. Thiruvengadam, Sarita Tiwari, Purusottam Tripathy, Gerardo Vasquez-Condori, Kanika Vasudeva, K. Veena Gayathri, Harkomal Verma, Ritesh Vijay, P. Vivek, W.M.T.D.N. Weerakoon, Ruwani L. Wimalasekara, Dinesh Yadav
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3088a00cb8f09e557a4fa4c11c6e164d
https://doi.org/10.1016/b978-0-323-96113-4.09992-3
https://doi.org/10.1016/b978-0-323-96113-4.09992-3
Autor:
C. Harshani Algama, Nimanthi Jayathilaka, W. N. M. T. D. N. Weerakoon, C.M. Senanayake, Ruwani L. Wimalasekara, K.N. Seneviratne
Publikováno v:
Journal of Food Quality, Vol 2019 (2019)
Phenolic extracts of coconut oil meal (CME) and sesame oil meal (SME) were compared with synthetic antioxidants for the potential of improving shelf life of vanilla cake. CME maintained hexanal (product of chemical spoilage) levels below 0.3 mg/kg in
Autor:
Nimanthi Jayathilaka, K.N. Seneviratne, Ranjan Premaratna, Suharshi S. Perera, Harsha Hapugaswatta, Ruwani L. Wimalasekara
Publikováno v:
BioMed Research International, Vol 2021 (2021)
BioMed Research International
BioMed Research International
Background. Severe dengue (SD), experienced by only a fraction of dengue patients, can be lethal. Due to the lack of early markers that can predict the evolution of SD, all dengue patients have to be monitored under hospital care. We discovered early