Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Ruth Rodríguez-Ramos"'
Autor:
Antonio V. Herrera-Herrera, Ruth Rodríguez-Ramos, Álvaro Santana-Mayor, Bárbara Socas-Rodríguez, Miguel Ángel Rodríguez-Delgado
Publikováno v:
Molecules, Vol 27, Iss 1, p 178 (2021)
A vortex-assisted liquid-liquid microextraction, based on a natural hydrophobic deep eutectic solvent made from the monoterpene thymol and octanoic fatty acid, was employed for the analysis of 11 phthalate esters and one adipate in kombucha (a tea-ba
Externí odkaz:
https://doaj.org/article/e517f237c6c840d4824663323c2780b0
Autor:
Ruth Rodríguez-Ramos, Álvaro Santana-Mayor, Bárbara Socas-Rodríguez, Miguel Ángel Rodríguez-Delgado
Publikováno v:
Applied Sciences, Vol 11, Iss 11, p 4779 (2021)
The incessant generation of toxic waste and the growing concern over the environment have led the scientific community to delve into the search for more sustainable systems. In this regard, the application of deep eutectic solvents (DESs) has become
Externí odkaz:
https://doaj.org/article/96a137d11a0d4427bab654502c3ef4bf
Autor:
Álvaro Santana-Mayor, Ruth Rodríguez-Ramos, Bárbara Socas-Rodríguez, Carlos Díaz-Romero, Miguel Ángel Rodríguez-Delgado
Publikováno v:
Foods, Vol 9, Iss 11, p 1555 (2020)
In this work, the QuEChERS method coupled to liquid chromatography-time-of flight-mass spectrometry and gas chromatography-triple quadrupole-mass spectrometry were applied for the evaluation of pesticide residues and risk assessment in red wines. The
Externí odkaz:
https://doaj.org/article/83fc89cc7eff4932b51aeb8e16c90590
Autor:
Álvaro Santana-Mayor, Ruth Rodríguez-Ramos, Antonio V. Herrera-Herrera, Bárbara Socas-Rodríguez, Miguel Ángel Rodríguez-Delgado
Publikováno v:
Food Research International. 164:112424
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::93db5de2ddbf39f6c9c7bdb48ae35ca5
https://doi.org/10.1016/j.foodres.2022.112424
https://doi.org/10.1016/j.foodres.2022.112424
Autor:
Ruth, Rodríguez-Ramos, Álvaro, Santana-Mayor, Bárbara, Socas-Rodríguez, Antonio V, Herrera-Herrera, Miguel Ángel, Rodríguez-Delgado
Publikováno v:
Food Chemistry. 400:134089
In this work, the development of an analytical method for the evaluation of a wide variety of pesticide residues in cereals and pseudo-cereals widely consumed has been carried out. A QuEChERS method was used as extraction and clean-up procedure prior
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d7ca284c12c1809789d1eddc919bd51
https://doi.org/10.1016/j.foodchem.2022.134089
https://doi.org/10.1016/j.foodchem.2022.134089
Autor:
Ruth Rodríguez-Ramos, Álvaro Santana-Mayor, Miguel Ángel Rodríguez-Delgado, Bárbara Socas-Rodríguez
Publikováno v:
EDULEARN Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a9a13a3ea5179d212de3a335ddbf18c5
https://doi.org/10.21125/edulearn.2021.0195
https://doi.org/10.21125/edulearn.2021.0195
Autor:
Ruth Rodríguez-Ramos, Miguel Ángel Rodríguez-Delgado, Álvaro Santana-Mayor, Bárbara Socas-Rodríguez
Publikováno v:
EDULEARN Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ebac4f648086930d5c83074e693df66b
https://doi.org/10.21125/edulearn.2021.0196
https://doi.org/10.21125/edulearn.2021.0196
Autor:
Álvaro Santana-Mayor, Ruth Rodríguez-Ramos, Bárbara Socas-Rodríguez, Miguel Ángel Rodríguez-Delgado
Publikováno v:
Applied Sciences, Vol 11, Iss 4779, p 4779 (2021)
Digital.CSIC. Repositorio Institucional del CSIC
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Digital.CSIC. Repositorio Institucional del CSIC
instname
This article belongs to the Special Issue Applications of Deep Eutectic Solvents in Analytical Chemistry.
The incessant generation of toxic waste and the growing concern over the environment have led the scientific community to delve into the se
The incessant generation of toxic waste and the growing concern over the environment have led the scientific community to delve into the se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3567c32ac959fbcece062e1611351fbb
https://www.mdpi.com/2076-3417/11/11/4779
https://www.mdpi.com/2076-3417/11/11/4779
Autor:
Ramon A. Alvarez-Puebla, Rakesh Kumar Ameta, Sambandam Anandan, Shahid Pervez Ansari, Abdullah M. Asiri, D. Prakash Babu, Prasun Banerjee, K. Chandra Babu Naidu, C. Deepa, Rajasekaran Elakkiya, P C.V.V. Eswara Rao, Adolfo Franco, Luca Guerrini, Rachna Gupta, Lakshmanan Gurusamy, Antonio V. Herrera-Herrera, Ahmad Husain, S. Janardan, Anish Khan, G. Ranjith Kumar, N. Suresh Kumar, N. Kuppuswamy, Govindhan Maduraiveeran, Parth Malik, H. Manjunatha, M. Muthukrishnan, Srinivasan Natarajan, Wei Ni, M. Noorjahaan, S. Praveen, M. Ramesh, S. Ramesh, Bahram Ramezanzadeh, Mohammad Ramezanzadeh, L. Vaikunta Rao, K. Venkata Ratnam, A. Ratnamala, G. Deepthi Reddy, K. Rama Krishna Reddy, Miguel Ángel Rodríguez Delgado, Ruth Rodríguez-Ramos, Álvaro Santana-Mayor, Mohd Urooj Shariq, A. Sivarmakrishna, Bárbara Socas Rodríguez, K. Srinivas, B. Venkata Shiva Reddy, Jerry J. Wu, Tolga Zorlu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0354252089f7501e8d5e606c18729158
https://doi.org/10.1016/b978-0-12-822099-3.00022-8
https://doi.org/10.1016/b978-0-12-822099-3.00022-8
Autor:
Ruth Rodríguez-Ramos, Miguel Ángel Rodríguez-Delgado, Álvaro Santana-Mayor, Bárbara Socas-Rodríguez
The great development of the food industry in the last few years and the increase of the global food trade have highlighted the importance of developing reliable safety assessment and the establishment of strict directives in order to assure its corr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5d5d6a5eb12cd6e591eb0919f9281ecd
https://doi.org/10.1016/b978-0-12-821506-7.00019-3
https://doi.org/10.1016/b978-0-12-821506-7.00019-3