Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Ruiguo Cui"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-11 (2024)
Abstract Shangri-La is a promising wine region in China, which has great potential for producing high-quality wines with distinctive regional characteristics. In this work, the aroma properties of spontaneously fermented Cabernet Sauvignon wines prod
Externí odkaz:
https://doaj.org/article/b2453be184f145d6bc97775e27cc5a08
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 20, Pp 262-270 (2024)
In this study, the ultrasonic-assisted and oscillation-assisted solvent extraction methodologies were employed to extract safflower seed oil using unshelled and shelled safflower seeds harvested from Xinjiang as raw materials. The effects of differen
Externí odkaz:
https://doaj.org/article/88c7d150fbd0484baab4fea74e39601f
Autor:
Ruiguo Cui, Lili Zhao
Publikováno v:
Journal of Intelligence, Vol 12, Iss 11, p 106 (2024)
Critical thinking has been widely considered an important skill in the 21st century. In view of the value attached to critical thinking, various quantitative instruments have been developed to assess critical thinking, which only provide a product of
Externí odkaz:
https://doaj.org/article/725f780b706a4f90952fab9848f78fc0
Publikováno v:
Molecules, Vol 29, Iss 16, p 3979 (2024)
This study described the quality detection and rapid identification of frying oil waste points based on gas chromatography–ion mobility spectrometry (GC-IMS). A total of 48 volatile substances were identified, among which the levels of 11 component
Externí odkaz:
https://doaj.org/article/71ff810730474a35934fe0788463a616
Publikováno v:
Foods, Vol 11, Iss 24, p 4069 (2022)
Diacylglycerols (DAGs) display huge application prospectives in food industries. Therefore, new strategies to produce diacylglycerides are needed. Malassezia globose lipase (SMG1) could be used to synthesize DAGs. However, the poor thermostability of
Externí odkaz:
https://doaj.org/article/bb48b68fbc704d3abc6077138a09a0ac
Autor:
Ruiguo Cui, Peter Teo
Publikováno v:
TESOL Quarterly.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2e25ccaf6c83c96666ebff041db75fff
https://doi.org/10.1002/tesq.3215
https://doi.org/10.1002/tesq.3215
Autor:
Fanghua Wang, Xuejing Mao, Fuli Deng, Ruiguo Cui, Lilang Li, Siyu Liu, Bo Yang, Dongming Lan, Yonghua Wang
Publikováno v:
International Journal of Molecular Sciences; Volume 23; Issue 19; Pages: 11633
A new phospholipase D from marine Moritella sp. JT01 (MsPLD) was recombinantly expressed and biochemically characterized. The optimal reaction temperature and pH of MsPLD were determined to be 35 °C and 8.0. MsPLD was stable at a temperature lower t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06ba77d85107c6b1c0cecb7c81b35ba5
Publikováno v:
Journal of Agricultural and Food Chemistry. 69:11110-11120
The mechanism of active site loops of Streptomyces phospholipase D (PLD) binding to the lipid-water interface for catalytic reactions still remains elusive. A flexible loop (residues 376-382) in the active site of Streptomyces klenkii PLD (SkPLD) is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2e96c549af71432ed62673a4f3955030
https://doi.org/10.1021/acs.jafc.1c04078
https://doi.org/10.1021/acs.jafc.1c04078
Autor:
Ruiguo Cui, Peter Teo
Publikováno v:
Teaching and Teacher Education. 125:104068
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f7d92d764195f42580e587ab1834db69
https://doi.org/10.1016/j.tate.2023.104068
https://doi.org/10.1016/j.tate.2023.104068
Autor:
Peter Teo, Ruiguo Cui
Publikováno v:
Language and Education. 35:187-203
Dialogic education has become increasingly appealing due to the recognized value of dialogue for the development of students’ thinking and knowledge. Yet, its appeal has not catalysed widespread ad...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2bd4fc10bb5bdf35da334bd3d3437986
https://doi.org/10.1080/09500782.2020.1837859
https://doi.org/10.1080/09500782.2020.1837859