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Autor:
Mohamamd I. Majdalawi, Ansam A. Ghanayem, Amani A. Alassaf, Sabine Schlüter, Mohammed A. Tabieh, Amer Z. Salman, Muhanad W. Akash, Rui C. Pedroso
Publikováno v:
AIMS Agriculture and Food, Vol 8, Iss 4, Pp 1038-1051 (2023)
The main challenge of the agricultural sector is the increasing pressure on natural resources, mainly water and arable land. Consequently, an urgent imperative arises to explore technological advancements that can boost food production in alignment w
Externí odkaz:
https://doaj.org/article/4a413f814a224af59110cf6e48a32a7b