Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Rudy Pelicaen"'
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
Acetobacter species play an import role during cocoa fermentation. However, Acetobacter ghanensis and Acetobacter senegalensis are outcompeted during fermentation of the cocoa pulp-bean mass, whereas Acetobacter pasteurianus prevails. In this paper,
Externí odkaz:
https://doaj.org/article/966f3af403bf45b2970185b9e4027ec4
Autor:
Francesco Suriano, Sara Vieira-Silva, Gwen Falony, Martin Roumain, Adrien Paquot, Rudy Pelicaen, Marion Régnier, Nathalie M. Delzenne, Jeroen Raes, Giulio G. Muccioli, Matthias Van Hul, Patrice D. Cani
Publikováno v:
Microbiome, Vol 9, Iss 1, Pp 1-20 (2021)
Abstract Background Leptin-deficient ob/ob mice and leptin receptor-deficient db/db mice are commonly used mice models mimicking the conditions of obesity and type 2 diabetes development. However, although ob/ob and db/db mice are similarly gaining w
Externí odkaz:
https://doaj.org/article/d890b4d856184f9f98fdd2efbb56f9bd
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Acetobacter pasteurianus 386B is a candidate functional starter culture for the cocoa bean fermentation process. To allow in silico simulations of its related metabolism in response to different environmental conditions, a genome-scale metabolic mode
Externí odkaz:
https://doaj.org/article/5a047afb434e49eda06a45d1e401a379
Autor:
Clara Depommier, Nicolas Flamand, Rudy Pelicaen, Dominique Maiter, Jean-Paul Thissen, Audrey Loumaye, Michel P. Hermans, Amandine Everard, Nathalie M. Delzenne, Vincenzo Di Marzo, Patrice D. Cani
Publikováno v:
Cells, Vol 10, Iss 1, p 71 (2021)
The global obesity epidemic continues to rise worldwide. In this context, unraveling new interconnections between biological systems involved in obesity etiology is highly relevant. Dysregulation of the endocannabinoidome (eCBome) is associated with
Externí odkaz:
https://doaj.org/article/b2c298dab61e4a3ca7005c68567c3401
Autor:
Clara Depommier, Rosa Maria Vitale, Fabio Arturo Iannotti, Cristoforo Silvestri, Nicolas Flamand, Céline Druart, Amandine Everard, Rudy Pelicaen, Dominique Maiter, Jean-Paul Thissen, Audrey Loumaye, Michel P. Hermans, Nathalie M. Delzenne, Willem M. de Vos, Vincenzo Di Marzo, Patrice D. Cani
Publikováno v:
Cells, Vol 10, Iss 1, p 185 (2021)
Akkermansia muciniphila is considered as one of the next-generation beneficial bacteria in the context of obesity and associated metabolic disorders. Although a first proof-of-concept of its beneficial effects has been established in the context of m
Externí odkaz:
https://doaj.org/article/fa977526c4184a98b494bf4046272709
Autor:
Sara Vieira-Silva, Rudy Pelicaen, Matthias Van Hul, Francesco Suriano, Nathalie M. Delzenne, Patrice D. Cani, Martin Roumain, Gwen Falony, Marion Régnier, Giulio G. Muccioli, Adrien Paquot, Jeroen Raes
Publikováno v:
Microbiome, Vol 9, Iss 1, Pp 1-20 (2021)
Microbiome
Microbiome, Vol. 9, no.1, p. 147 (2021)
Microbiome
Microbiome, Vol. 9, no.1, p. 147 (2021)
Background Leptin-deficient ob/ob mice and leptin receptor-deficient db/db mice are commonly used mice models mimicking the conditions of obesity and type 2 diabetes development. However, although ob/ob and db/db mice are similarly gaining weight and
Autor:
Adrien Paquot, Sara Vieira-Silva, Emilie Moens de Hase, Gwen Falony, Matthias Van Hul, Rudy Pelicaen, Audrey Loumaye, Tiphaine Le Roy, Clara Depommier, Giulio G. Muccioli, Nathalie M. Delzenne, Laure B. Bindels, Patrice D. Cani, Jean-Paul Thissen, Michel P. Hermans, Dominique Maiter, Marie de Barsy, Marion Régnier, Céline Druart, Jeroen Raes, Amandine Everard
Publikováno v:
Gut, Vol. 71, p. 534–543 (2022)
ObjectiveTo investigate the abundance and the prevalence of Dysosmobacter welbionis J115T, a novel butyrate-producing bacterium isolated from the human gut both in the general population and in subjects with metabolic syndrome. To study the impact of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b34f859dbcce11137e98c63392405fb
https://hdl.handle.net/2078.1/248284
https://hdl.handle.net/2078.1/248284
Autor:
Michel P. Hermans, Cristoforo Silvestri, Nicolas Flamand, Fabio Arturo Iannotti, Dominique Maiter, Audrey Loumaye, Amandine Everard, Willem M. de Vos, Rudy Pelicaen, Clara Depommier, Nathalie M. Delzenne, Jean-Paul Thissen, Patrice D. Cani, Céline Druart, Rosa Maria Vitale, Vincenzo Di Marzo
Publikováno v:
Cells
Cells, Vol. 10, no. 1, p. 185 [1-22] (2021)
Cells, Vol 10, Iss 185, p 185 (2021)
Volume 10
Issue 1
Cells, 10(1)
Cells 10 (2021): 1–22. doi:10.3390/cells10010185
info:cnr-pdr/source/autori:Depommier C.; Vitale R.M.; Iannotti F.A.; Silvestri C.; Flamand N.; Druart C.; Everard A.; Pelicaen R.; Maiter D.; Thissen J.-P.; Loumaye A.; Hermans M.P.; Delzenne N.M.; de Vos W.M.; Marzo V.D.; Cani P.D./titolo:Beneficial effects of akkermansia muciniphila are not associated with major changes in the circulating endocannabinoidome but linked to higher mono-palmitoyl-glycerol levels as new ppar? agonists/doi:10.3390%2Fcells10010185/rivista:Cells/anno:2021/pagina_da:1/pagina_a:22/intervallo_pagine:1–22/volume:10
Cells 10 (2021) 1
Cells, Vol. 10, no. 1, p. 185 [1-22] (2021)
Cells, Vol 10, Iss 185, p 185 (2021)
Volume 10
Issue 1
Cells, 10(1)
Cells 10 (2021): 1–22. doi:10.3390/cells10010185
info:cnr-pdr/source/autori:Depommier C.; Vitale R.M.; Iannotti F.A.; Silvestri C.; Flamand N.; Druart C.; Everard A.; Pelicaen R.; Maiter D.; Thissen J.-P.; Loumaye A.; Hermans M.P.; Delzenne N.M.; de Vos W.M.; Marzo V.D.; Cani P.D./titolo:Beneficial effects of akkermansia muciniphila are not associated with major changes in the circulating endocannabinoidome but linked to higher mono-palmitoyl-glycerol levels as new ppar? agonists/doi:10.3390%2Fcells10010185/rivista:Cells/anno:2021/pagina_da:1/pagina_a:22/intervallo_pagine:1–22/volume:10
Cells 10 (2021) 1
Akkermansia muciniphila is considered as one of the next-generation beneficial bacteria in the context of obesity and associated metabolic disorders. Although a first proof-of-concept of its beneficial effects has been established in the context of m
Publikováno v:
Food microbiology, 92
Acetobacter pasteurianus 386B has been selected as a candidate functional starter culture to better control the cocoa fermentation process. Previously, its genome has been sequenced and a genome-scale metabolic model (GEM) has been reconstructed. To
Publikováno v:
Food Microbiology. 58:68-78
Acetobacter ghanensis LMG 23848(T) and Acetobacter senegalensis 108B are acetic acid bacteria that originate from a spontaneous cocoa bean heap fermentation process and that have been characterised as strains with interesting functionalities through