Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Rubio-Lozano MS"'
Autor:
Delgado-Suárez EJ; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., García-Meneses AV; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Ponce-Hernández EA; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Ruíz-López FA; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Hernández-Pérez CF; Centro Nacional de Referencia de Inocuidad y Bioseguridad Agroalimentaria, Estado de México, México., Ballesteros-Nova NE; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Soberanis-Ramos O; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Rubio-Lozano MS; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México.
Publikováno v:
PloS one [PLoS One] 2024 Oct 18; Vol. 19 (10), pp. e0312275. Date of Electronic Publication: 2024 Oct 18 (Print Publication: 2024).
Autor:
Ballesteros-Nova NE; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, México., Sánchez S; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, México., Steffani JL; Evolution of Metabolic Diversity Laboratory, CINVESTAV-IPN, Irapuato, Mexico., Sierra LC; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, México., Chen Z; Joint Institute for Food Safety & Applied Nutrition - Food and Drug Administration Center of Excellence and Center for Food Safety & Security Systems (CFS3), University of Maryland, College Park, Maryland, USA., Ruíz-López FA; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, México., Bell RL; Office of Regulatory Science, Center for Food Safety and Applied Nutrition, U. S. Food and Drug Administration, College Park, Maryland, USA., Reed EA; Office of Regulatory Science, Center for Food Safety and Applied Nutrition, U. S. Food and Drug Administration, College Park, Maryland, USA., Balkey M; Office of Regulatory Science, Center for Food Safety and Applied Nutrition, U. S. Food and Drug Administration, College Park, Maryland, USA., Rubio-Lozano MS; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, México., Soberanis-Ramos O; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, México., Barona-Gómez F; Evolution of Metabolic Diversity Laboratory, CINVESTAV-IPN, Irapuato, Mexico., Brown EW; Office of Regulatory Science, Center for Food Safety and Applied Nutrition, U. S. Food and Drug Administration, College Park, Maryland, USA., Allard MW; Office of Regulatory Science, Center for Food Safety and Applied Nutrition, U. S. Food and Drug Administration, College Park, Maryland, USA., Meng J; Joint Institute for Food Safety & Applied Nutrition - Food and Drug Administration Center of Excellence and Center for Food Safety & Security Systems (CFS3), University of Maryland, College Park, Maryland, USA.; Department of Nutrition and Food Science, University of Maryland, College Park, Maryland, USA., Delgado-Suárez EJ; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, México.
Publikováno v:
Applied and environmental microbiology [Appl Environ Microbiol] 2022 Mar 08; Vol. 88 (5), pp. e0214921. Date of Electronic Publication: 2022 Jan 12.
Autor:
Rubio Lozano MS; Meat Science Laboratory, Centro de Enseñanza Práctica e Investigación en Producción y Salud Animal, Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Cruz Blanca 486, San Miguel Topilejo, Mexico D.F. 14500, Mexico., Ngapo TM; Saint-Hyacinthe Research and Development Centre, Agriculture and Agri-Food Canada, 3600 Boulevard Casavant Ouest, Saint Hyacinthe, QC J2S 8E3, Canada., Huerta-Leidenz N; Department of Animal & Food Sciences, Texas Tech University, Lubbock, TX 79409-2141, USA.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2021 May 09; Vol. 10 (5). Date of Electronic Publication: 2021 May 09.
Autor:
Delgado-Suárez EJ; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Palós-Guitérrez T; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Ruíz-López FA; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Hernández Pérez CF; Centro Nacional de Referencia de Plaguicidas y Contaminantes, Dirección General de Inocuidad Agroalimentaria, Acuícola y Pesquera, Servicio Nacional de Sanidad, Inocuidad y Calidad Agroalimentaria, Estado de México, México., Ballesteros-Nova NE; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Soberanis-Ramos O; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Méndez-Medina RD; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México., Allard MW; Division of Microbiology, Office of Regulatory Science, Center for Food Safety and Applied Nutrition, U. S. Food and Drug Administration, College Park, Maryland, United States of America., Rubio-Lozano MS; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Ciudad de México, México.
Publikováno v:
PloS one [PLoS One] 2021 May 05; Vol. 16 (5), pp. e0243681. Date of Electronic Publication: 2021 May 05 (Print Publication: 2021).
Autor:
Atterbury RJ; Department of Clinical Veterinary Science, University of Bristol, Langford, UK. Robert.Atterbury@nottingham.ac.uk.; Present Address: School of Veterinary Medicine and Science, University of Nottingham, Sutton Bonington, Leicestershire, LE12 5RD, UK. Robert.Atterbury@nottingham.ac.uk., Gigante AM; Present Address: School of Veterinary Medicine and Science, University of Nottingham, Sutton Bonington, Leicestershire, LE12 5RD, UK., Rubio Lozano MS; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autonoma de Mexico, Mexico City, Mexico., Méndez Medina RD; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autonoma de Mexico, Mexico City, Mexico., Robinson G; Faculty of Health and Applied Sciences, University of the West of England, Bristol, UK., Alloush H; Faculty of Health and Applied Sciences, University of the West of England, Bristol, UK., Barrow PA; Present Address: School of Veterinary Medicine and Science, University of Nottingham, Sutton Bonington, Leicestershire, LE12 5RD, UK., Allen VM; Department of Clinical Veterinary Science, University of Bristol, Langford, UK.
Publikováno v:
Virology journal [Virol J] 2020 Jul 09; Vol. 17 (1), pp. 98. Date of Electronic Publication: 2020 Jul 09.
Autor:
Delgado-Suárez EJ; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, Mexico. enriquedelgado.suarez@gmail.com., Ortíz-López R; Tecnológico de Monterrey, School of Medicine and Health Sciences, Monterrey, Mexico., Gebreyes WA; College of Veterinary Medicine, The Ohio State University, Columbus, Ohio, USA., Allard MW; Office of Regulatory Science, Center for Food Safety and Applied Nutrition, U. S. Food and Drug Administration, College Park, Maryland, USA., Barona-Gómez F; Evolution of Metabolic Diversity Laboratory, Unidad de Genómica Avanzada (Langebio), Cinvestav-IPN, Irapuato, Guanajuato, Mexico., Rubio-Lozano MS; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, Mexico.
Publikováno v:
Journal of microbiology (Seoul, Korea) [J Microbiol] 2019 Apr; Vol. 57 (4), pp. 271-280. Date of Electronic Publication: 2019 Feb 05.
Autor:
Valadez-Noriega M; Faculty of Veterinary Medicine, National Autonomous University of Mexico (UNAM), Mexico City, Mexico., Estévez-Moreno LX; Institute of Agricultural and Rural Sciences (ICAR), Autonomous University of Mexico State (UAEM), State of México, Toluca, Mexico., Rayas-Amor AA; Department of Food Science, Metropolitan Autonomous University (UAM-Lerma), Lerma de Villada, State of México, Mexico., Rubio-Lozano MS; Faculty of Veterinary Medicine, National Autonomous University of Mexico (UNAM), Mexico City, Mexico., Galindo F; Faculty of Veterinary Medicine, National Autonomous University of Mexico (UNAM), Mexico City, Mexico., Miranda-de la Lama GC; Department of Food Science, Metropolitan Autonomous University (UAM-Lerma), Lerma de Villada, State of México, Mexico; Aragonese Agency for Research and Development (ARAID), Agrifood Institute of Aragon (IA2), Department of Animal Production and Food Science, Faculty of Veterinary, University of Zaragoza, Zaragoza, Spain. Electronic address: g.miranda@correo.ler.uam.mx.
Publikováno v:
Preventive veterinary medicine [Prev Vet Med] 2018 Nov 15; Vol. 160, pp. 76-84. Date of Electronic Publication: 2018 Sep 25.
Autor:
Delgado-Suárez EJ; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, 04510, Mexico. enriquedelgado.suarez@gmail.com., Selem-Mojica N; Evolution of Metabolic Diversity Laboratory, Unidad de Genómica Avanzada (Langebio), Cinvestav-IPN, Irapuato, 36821, Mexico., Ortiz-López R; Centro de Investigación y Desarrollo en Ciencias de la Salud, Universidad Autónoma de Nuevo León, Monterrey, 66460, Mexico.; Tecnológico de Monterrey, School of Medicine and Health Sciences, Monterrey, 64710, Mexico., Gebreyes WA; College of Veterinary Medicine, The Ohio State University, Columbus, 43210, USA., Allard MW; Office of Regulatory Science, Center for Food Safety and Applied Nutrition, U. S. Food and Drug Administration, College Park, 20740, USA., Barona-Gómez F; Evolution of Metabolic Diversity Laboratory, Unidad de Genómica Avanzada (Langebio), Cinvestav-IPN, Irapuato, 36821, Mexico. franciso.barona@cinvestav.mx., Rubio-Lozano MS; Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Mexico City, 04510, Mexico.
Publikováno v:
Scientific reports [Sci Rep] 2018 Jun 29; Vol. 8 (1), pp. 9864. Date of Electronic Publication: 2018 Jun 29.
Autor:
Ngapo TM; Saint Hyacinthe Research and Development Centre, Agriculture and Agri-Food Canada, 3600 boul. Casavant Ouest, St-Hyacinthe, Québec J2S 8E3, Canada. Electronic address: tania.ngapo@agr.gc.ca., Rubio Lozano MS; Meat Science Laboratory, Centro de Enseñanza Práctica e Investigación en Producción y Salud Animal, Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Cruz Blanca 486, San Miguel Topilejo, Mexico DF 14500, Mexico., Braña Varela D; Elanco Animal Health, Av. Americas #1592, Guadalajara, Jalisco 44620, Mexico.
Publikováno v:
Meat science [Meat Sci] 2018 Jan; Vol. 135, pp. 27-35. Date of Electronic Publication: 2017 Aug 18.
Autor:
Ngapo TM; Saint Hyacinthe Research and Development Centre, Agriculture and Agri-Food Canada, 3600 boul. Casavant Ouest, St-Hyacinthe, Québec J2S 8E3, Canada. Electronic address: tania.ngapo@agr.gc.ca., Braña Varela D; Elanco Animal Health, Av. Americas no. 1592, Guadalajara 44620, Jalisco, Mexico., Rubio Lozano MS; Meat Science Laboratory, Centro de Enseñanza Práctica e Investigación en Producción y Salud Animal, Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autónoma de México, Cruz Blanca 486, San Miguel Topilejo, Mexico DF 14500, Mexico.
Publikováno v:
Meat science [Meat Sci] 2017 Dec; Vol. 134, pp. 34-43. Date of Electronic Publication: 2017 Jul 18.