Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Rubí Guadalupe Utrilla-Coello"'
Autor:
María de los Ángeles Hernández-Morales, Yanik Ixchel Maldonado-Astudillo, Javier Jiménez-Hernández, Ricardo Salazar, Manuel Octavio Ramírez-Sucre, Albert Ibarz, Rubí Guadalupe Utrilla-Coello, Carlos Ortuño-Pineda
Publikováno v:
CyTA - Journal of Food, Vol 16, Iss 1, Pp 986-994 (2018)
The aim of this work was to isolate pulp (PH) and seed hydrocolloids (SH) of the fruit of Hymenaea corbaril L. and determinate chemical, functional and rheological properties, as a proposal of a new attractive product for functional applications in f
Externí odkaz:
https://doaj.org/article/1e8610e0dd7c40159bc58676d5260e71
Autor:
Javier Jiménez Hernández, Carlos Ortuño Pineda, Albert Ibarz, Maria de los Ángeles Hernández Morales, Yanik Ixchel Maldonado Astudillo, Manuel Octavio Ramírez Sucre, Rubí Guadalupe Utrilla Coello, Ricardo Salazar López
Publikováno v:
Recercat. Dipósit de la Recerca de Catalunya
instname
CyTA-Journal of Food, Vol 16, Iss 1, Pp 986-994 (2018)
Repositorio Abierto de la UdL
Universitad de Lleida
instname
CyTA-Journal of Food, Vol 16, Iss 1, Pp 986-994 (2018)
Repositorio Abierto de la UdL
Universitad de Lleida
The aim of this work was to isolate pulp (PH) and seed hydrocolloids (SH) of the fruit of Hymenaea corbaril L. and determinate chemical, functional and rheological properties, as a proposal of a new attractive product for functional applications in f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::184e60e9a2f285e5b2a9dd3272546e2c
https://doi.org/10.1080/19476337.2018.1513955
https://doi.org/10.1080/19476337.2018.1513955