Rapid discrimination of halal and non-halal pharmaceutical excipients by Fourier transform infrared spectroscopy and chemometrics

Autor: Jamia Azdina Jamal, Mazlina Mohd Said, Roziah H Abd Karim, Nurul F A Razak

Publikováno v: Journal of Pharmacy & Bioallied Sciences
Journal of Pharmacy and Bioallied Sciences, Vol 12, Iss 6, Pp 752-757 (2020)

Introduction: The appendage of “halal” to a product is not just a guarantee that the product is permitted for Muslims, but it has also become favorable lifestyle choice globally. However, the expansion of halal pharmaceutical market was hindered

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ec96c35b884ff95ac22bcda90ebb5b5
https://doi.org/10.4103/jpbs.jpbs_364_19