Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Roy E. Roberts"'
Publikováno v:
Poultry Science. 22:323-330
THE value of distillery by-products in animal nutrition has been recognized for many years, and recently a new distillery by-product, distillers’ dried solubles, has been shown to be of value as a source of vitamins for the growing chick and laying
Autor:
Roy E. Roberts
Publikováno v:
Poultry Science. 7:220-224
It is customary in chick feeding to withhold feed from chicks until they are 48 to 72 hours old. The usual recommendation for this practice is based upon the fact that the chick absorbs the yolk just prior to hatching, which supplies nourishment for
Autor:
Roy E. Roberts, Carey W. Carrick
Publikováno v:
Poultry Science. 13:135-140
GROUND corn, wheat bran, and wheat middlings are commonly used to make up a large part of the ration for starting chicks. At times it may be economical, provided the efficiency of the ration is not less-ened, to substitute oats or wheat for the wheat
Publikováno v:
Poultry Science. 32:945-949
NORRIS (1935) reported that the bobwhite quail needed a 27 percent protein ration for the most rapid growth to eight weeks of age. Stadelman et al. (1945) found that the best results were obtained with a mixture running slightly over 28 percent crude
Autor:
Roy E. Roberts
Publikováno v:
Poultry Science. 2:10-15
The Government is providing training for disabled soldiers at Purdue University the same as at other Land Grant Colleges. There are two classes of these men: those who are taking regular university courses and those whose previous training does not e
Autor:
Roy E. Roberts, Carey W. Carrick
Publikováno v:
Poultry Science. 22:425-432
SEVERAL studies, reviewed by Roberts and Carrick (1935), show that during the first 8 to 12 weeks the growth rate increases as the level of protein in the ration is increased, at least up to a level of 18 to 20 percent of protein. These authors found
Publikováno v:
Poultry Science. 21:566-571
SINCE 1925 a rather extensive amount of literature has been published concerning the chick requirements for factors in the vitamin B complex. This literature has been recently reviewed by Ewing (1941). Little progress has been made since 1940 in the
Publikováno v:
Poultry Science. 24:270-276
NUMEROUS workers have investigated the supplementary effect of small amounts of animal protein feeds in diets containing vegetable proteins. Berry, Carrick, Roberts, and Hauge (1943) pointed out that the proteins of soybean oil meal were of excellent
Publikováno v:
Poultry Science. 25:479-485
DURING the past few years, experiments have been in progress at this Station to study the deficiencies of chick rations consisting largely of corn and soybean oil meal supplemented with minerals and vitamins A and D. Recent work by Berry et al. (1943
Publikováno v:
Poultry Science. 23:294-297
CHOLINE has been shown by Jukes (1940, 1941) to prevent perosis and promote growth in turkeys and chicks. Soybean oil meal was observed to have perosis-preventing and growth-promoting properties. These were ascribed at least in part to the choline co