Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Roxana-Gabriela Popa"'
Autor:
Roxana-Gabriela Popa, Emil Cătălin Șchiopu, Aurelia Pătrașcu, Aniela Bălăcescu, Florentina Alina Toader
Publikováno v:
Agriculture, Vol 14, Iss 10, p 1822 (2024)
This paper presents a study on the establishment and the capitalization of a remontant red raspberry crop, the Polka variety, on a privately agricultural land area of 0.2 ha in a crop with a support system in V using a geotextile membrane for soil mu
Externí odkaz:
https://doaj.org/article/cd3593242baf418f88a95a7c7bce90d8
Publikováno v:
Journal of Research and Innovation for Sustainable Society, Vol 3, Iss 2, Pp 53-62 (2021)
. The beekeeping farm is a farm for breeding bees carried out in order to obtain apiculture products (honey, pollen, propolis, wax, royal jelly and bee venom). The bee harvesting is regulated in Romania by the Law on beekeeping No. 383/2013 and it
Externí odkaz:
https://doaj.org/article/1e2314ef409644d59a69836dbbcb12d5
Publikováno v:
Analele Universităţii "Constantin Brâncuşi" din Târgu Jiu: Seria Inginerie, Vol 2019, Iss 4, Pp 59-64 (2019)
Fresh fruits contain varying amounts of different vitamins, depending on the species, variety and agro-climatic conditions. Vitamins are complex natural organic compounds, which play an important role in metabolic processes and in the growth and deve
Externí odkaz:
https://doaj.org/article/ab0cc42a106d40d198d5b2f7895804f0
Autor:
Roxana-Gabriela Popa
Publikováno v:
Analele Universităţii "Constantin Brâncuşi" din Târgu Jiu: Seria Inginerie, Vol 2019, Iss 4, Pp 53-58 (2019)
Food diversity on the agri-food market justifies the need to extend the guarantee term for all rights, due to the mechanism of physical, chemical and biological degradation. To meet food safety conditions, a wide range of synthetic chemical preservat
Externí odkaz:
https://doaj.org/article/ec63f1f490924a3ab92c3cfd4ad39a82
Publikováno v:
Sustainability; Volume 15; Issue 2; Pages: 1244
The interest of the countries with traditions of walnut cultivation to increase the quantity and quality of walnut production is due to the fact that the organic cultivation of walnut is a sustainable business, with an ecological, economic and social
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0df6ff453f2a2b1f1acefeb283bb164
Autor:
Roxana-Gabriela Popa, Emil-Cătălin Șchiopu, Aniela Bălăcescu, Luminița-Georgeta Popescu, Aurelia Pătrașcu
Publikováno v:
Sustainability; Volume 15; Issue 11; Pages: 8513
To ensure soil sustainability, the European Union considers the mitigation of the ecological, social and economic impacts and the prevention of soil degradation, which is the primary source of the ecosystem. In this respect, Land Use and Coverage Are
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::08d7b835a2f6dfc49de1b61a3a6b36aa
https://doi.org/10.3390/su15118513
https://doi.org/10.3390/su15118513
Publikováno v:
Analele Universităţii "Constantin Brâncuşi" din Târgu Jiu: Seria Inginerie, Vol 2018, Iss 4, Pp 26-31 (2018)
Lead is a chemical that does not affect the functioning of the human body and is toxic if it is in a high concentration. In plant products it concentrates on the leaves. It has been used over time as a preservative and sweetener of wines and dishes.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::03647810381378ebe4e71cbea4e0637b
Publikováno v:
Analele Universităţii "Constantin Brâncuşi" din Târgu Jiu: Seria Inginerie, Vol 2018, Iss 4, Pp 32-36 (2018)
The main agrochemical indicators of soil are: reaction and nutrient content.Spontaneous wild plants can be used to quickly assess the main features of the soil: acidity, texture, nutritional value, soil density and moisture. Also, depending on the so
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::09dfa5190357ac74aeece0fc00bf3b40
Autor:
Roxana – Gabriela POPA
Publikováno v:
Fiabilitate şi Durabilitate, Vol 1, Iss 21, Pp 363-368 (2018)
Desertification is a complex phenomenon, due to natural and anthropogenic causes, on vulnerable ecosystems in arid, semi-arid and dry sub-areas. The paper presents aspects of desertification, as a phenomenon of scale, at a global level, at the level
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::a2567e896061427fd60171d5a90cf956
Autor:
Roxana – Gabriela POPA
Publikováno v:
Fiabilitate şi Durabilitate, Vol 1, Iss 21, Pp 369-374 (2018)
The paper presents general aspects regarding the importance of chemical fertilizers for agriculture and for the development of the economy, their classification and agrochemical aspects. The stages of nitrogen transformation in soil are: fixation, as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::2c2347d5b3dd052bf20aaad3a6aae7ec