Výsledky vyhledávání - "Roxana B. Medina"

Akademický článek

Functional goat milk cheese with feruloyl esterase activity

Autor: María C. Abeijón Mukdsi, Cecilia Haro, Silvia N. González, Roxana B. Medina

Publikováno v: Journal of Functional Foods, Vol 5, Iss 2, Pp 801-809 (2013)

The aim of this paper was to evaluate the effect of the intake of goat milk cheese manufactured with Lactobacillus fermentum CRL1446 on intestinal feruloyl esterase (FE) activity and oxidative status in Swiss albino mice. This strain was used as sing

Externí odkaz: https://doaj.org/article/d142516dda7b4b518e0b6179c1d79707

Zobrazit plný text záznamu

Citrate metabolism by Enterococcus faecium and Enterococcus durans isolated from goat’s and ewe’s milk: influence of glucose and lactose

Autor: María E. CabralM.E. Cabral, Roxana B. Medina de FigueroaR.B. Medina de Figueroa, Maria Claudia Abeijon Mukdsi, Silvia N. González

Publikováno v: Canadian Journal of Microbiology. 53:607-615

Citrate metabolism by Enterococcus faecium ET C9 and Enterococcus durans Ov 421 was studied as sole energy source and in presence of glucose or lactose. Both strains utilized citrate as the sole energy source. Enterococcus faecium ET C9 showed diauxi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92e5762070beef938eea9192422de2f2
https://doi.org/10.1139/w07-011

Zobrazit plný text záznamu

Erratum: Technological properties of Enterococcus faecium isolated from ewes milk and cheese with importance for flavour development

Autor: María C Abeijón, Roxana B Medina, Marta B Katz, Silvia N González

Publikováno v: Canadian Journal of Microbiology. 52:913-913

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cbd35cb0c282389f4db9bb2d390c1ec7
https://doi.org/10.1139/w06-097

Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání