Musculoskeletal injuries in theatrical dance students.

Autor: Rovere GD, Webb LX, Gristina AG

Publikováno v: American Journal of Sports Medicine; Jul1983, Vol. 11 Issue 4, p195-198, 4p

Further observations on 85Sr scintimetry in intracapsular fracture of the hip

Autor: Asnis Se, Gristina Ag, Bohne Wh, H Shoji, Rovere Gd

Publikováno v: Southern medical journal. 68(10)

Sixty-seven hip joints with intracapsular fracture and the 67 opposite, normal hip joints were studied with 85Sr scintimetry from two weeks to six years after fracture. Consistently, fractures that developed osteonecrosis showed extremely high counts

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a44fe8b87aa05c345ce0353bdc48b9f
https://pubmed.ncbi.nlm.nih.gov/1166335

Preventing illegal seafood trade using machine-learning assisted microbiome analysis.

Autor: Peruzza L; Department of Comparative Biomedicine and Food Science, University of Padova, Viale Dell'Università 16, Legnaro, 35020, Italy., Cicala F; Department of Comparative Biomedicine and Food Science, University of Padova, Viale Dell'Università 16, Legnaro, 35020, Italy., Milan M; Department of Comparative Biomedicine and Food Science, University of Padova, Viale Dell'Università 16, Legnaro, 35020, Italy. massimo.milan@unipd.it., Rovere GD; Department of Comparative Biomedicine and Food Science, University of Padova, Viale Dell'Università 16, Legnaro, 35020, Italy., Patarnello T; Department of Comparative Biomedicine and Food Science, University of Padova, Viale Dell'Università 16, Legnaro, 35020, Italy., Boffo L; La Vongola Verace Di Chioggia, Chioggia, Italy., Smits M; LEMAR, UMR 6539 CNRS/UBO/IRD/IFREMER, Institut Universitaire Européen de La Mer, Place Nicolas Copernic, Plouzané, 29280, France., Iori S; Department of Comparative Biomedicine and Food Science, University of Padova, Viale Dell'Università 16, Legnaro, 35020, Italy., De Bortoli A; Experteam S.R.L, Via Della Libertà, 12, Marghera, 30175, Italy., Schiavon F; Experteam S.R.L, Via Della Libertà, 12, Marghera, 30175, Italy., Zentilin A; Almar Soc. Coop. Agricola Arl, Via G. Raddi, 2, Marano Lagunare, 33050, Italy., Fariselli P; Department of Medical Sciences, University of Torino, Via Santena 19, Turin, 10126, Italy., Cardazzo B; Department of Comparative Biomedicine and Food Science, University of Padova, Viale Dell'Università 16, Legnaro, 35020, Italy., Bargelloni L; Department of Comparative Biomedicine and Food Science, University of Padova, Viale Dell'Università 16, Legnaro, 35020, Italy.

Publikováno v: BMC biology [BMC Biol] 2024 Sep 11; Vol. 22 (1), pp. 202. Date of Electronic Publication: 2024 Sep 11.

Effects of environmental concentrations of the fragrance amyl salicylate on the mediterranean mussel Mytilus galloprovincialis.

Autor: Bernardini I; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy., Fabrello J; Department of Biology, University of Padova, Via Bassi 58/B, 35131, Padova, Italy., Vecchiato M; Institute of Polar Sciences - National Research Council (ISP-CNR), Via Torino 155, 30172, Venezia-Mestre, Venice, Italy; Department of Environmental Sciences, Informatics and Statistics (DAIS), Ca' Foscari University of Venice, Via Torino 155, 30172, Venezia-Mestre, Venice, Italy., Ferraresso S; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy., Babbucci M; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy., Peruzza L; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy., Rovere GD; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy., Masiero L; Department of Biology, University of Padova, Via Bassi 58/B, 35131, Padova, Italy., Marin MG; Department of Biology, University of Padova, Via Bassi 58/B, 35131, Padova, Italy., Bargelloni L; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy., Gambaro A; Institute of Polar Sciences - National Research Council (ISP-CNR), Via Torino 155, 30172, Venezia-Mestre, Venice, Italy; Department of Environmental Sciences, Informatics and Statistics (DAIS), Ca' Foscari University of Venice, Via Torino 155, 30172, Venezia-Mestre, Venice, Italy., Patarnello T; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy., Matozzo V; Department of Biology, University of Padova, Via Bassi 58/B, 35131, Padova, Italy. Electronic address: valerio.matozzo@unipd.it., Milan M; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy.

Publikováno v: Environmental pollution (Barking, Essex : 1987) [Environ Pollut] 2022 Aug 15; Vol. 307, pp. 119502. Date of Electronic Publication: 2022 May 20.

The new PFAS C6O4 and its effects on marine invertebrates: First evidence of transcriptional and microbiota changes in the Manila clam Ruditapes philippinarum.

Autor: Bernardini I; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro (PD), Italy., Matozzo V; Department of Biology, University of Padova, Via Bassi 58/B, 35131 Padova, Italy., Valsecchi S; Water Research Institute, Italian National Research Council (IRSA-CNR), Via Mulino 19, 20861 Brugherio, MB, Italy., Peruzza L; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro (PD), Italy., Rovere GD; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro (PD), Italy., Polesello S; Water Research Institute, Italian National Research Council (IRSA-CNR), Via Mulino 19, 20861 Brugherio, MB, Italy., Iori S; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro (PD), Italy., Marin MG; Department of Biology, University of Padova, Via Bassi 58/B, 35131 Padova, Italy., Fabrello J; Department of Biology, University of Padova, Via Bassi 58/B, 35131 Padova, Italy., Ciscato M; Department of Biology, University of Padova, Via Bassi 58/B, 35131 Padova, Italy., Masiero L; Department of Biology, University of Padova, Via Bassi 58/B, 35131 Padova, Italy., Bonato M; Department of Biology, University of Padova, Via Bassi 58/B, 35131 Padova, Italy., Santovito G; Department of Biology, University of Padova, Via Bassi 58/B, 35131 Padova, Italy., Boffo L; Associazione 'Vongola Verace di Chioggia', Italy., Bargelloni L; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro (PD), Italy., Milan M; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro (PD), Italy. Electronic address: massimo.milan@unipd.it., Patarnello T; Department of Comparative Biomedicine and Food Science, University of Padova, Viale dell'Università 16, 35020 Legnaro (PD), Italy.

Publikováno v: Environment international [Environ Int] 2021 Jul; Vol. 152, pp. 106484. Date of Electronic Publication: 2021 Mar 16.