Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Roula, Barake"'
Autor:
J Max Goodson, Mor-Li Hartman, Ping Shi, Hatice Hasturk, Tina Yaskell, Jorel Vargas, Xiaoqing Song, Maryann Cugini, Roula Barake, Osama Alsmadi, Sabiha Al-Mutawa, Jitendra Ariga, Pramod Soparkar, Jawad Behbehani, Kazem Behbehani
Publikováno v:
PLoS ONE, Vol 12, Iss 3, p e0170437 (2017)
BACKGROUND:Type II diabetes (T2D) has been associated with changes in oral bacterial diversity and frequency. It is not known whether these changes are part of the etiology of T2D, or one of its effects. METHODS:We measured the glucose concentration,
Externí odkaz:
https://doaj.org/article/3a45aa0006c4428b833170a4ab63179b
Autor:
Mor-Li Hartman, J. Max Goodson, Ping Shi, Jorel Vargas, Tina Yaskell, Danielle Stephens, Maryann Cugini, Hatice Hasturk, Roula Barake, Osama Alsmadi, Sabiha Al-Mutawa, Jitendra Ariga, Pramod Soparkar, Jawad Behbehani, Kazem Behbehani, Francine Welty
Publikováno v:
Journal of Obesity, Vol 2016 (2016)
Objective. Here, we investigated the relationships between obesity and the salivary concentrations of insulin, glucose, and 20 metabolic biomarkers in Kuwaiti adolescents. Previously, we have shown that certain salivary metabolic markers can act as s
Externí odkaz:
https://doaj.org/article/1ffb954ab6ac45b7b5607666645b16fe
Publikováno v:
Eastern Mediterranean Health Journal. 26:602-608
Little is known about the nutritional knowledge of children in Kuwait and school-based nutrition interventions are scarce. No validated tool to assess the nutrition knowledge of schoolchildren in Kuwait is available.This study determined the validity
Autor:
Ahmad Alkhatib, Catherine Tsang, Ali Tiss, Theeshan Bahorun, Hossein Arefanian, Roula Barake, Abdelkrim Khadir, Jaakko Tuomilehto
Publikováno v:
Nutrients, Vol 9, Iss 12, p 1310 (2017)
Functional foods contain biologically active ingredients associated with physiological health benefits for preventing and managing chronic diseases, such as type 2 diabetes mellitus (T2DM). A regular consumption of functional foods may be associated
Externí odkaz:
https://doaj.org/article/4f60752be1b34e22901d76a8debb83ae
Autor:
Ping Shi, J Max Goodson, Mor-Li Hartman, Hatice Hasturk, Tina Yaskell, Jorel Vargas, Maryann Cugini, Roula Barake, Osama Alsmadi, Sabiha Al-Mutawa, Jitendra Ariga, Pramod Soparkar, Jawad Behbehani, Kazem Behbehani, Francine Welty
Publikováno v:
PLoS ONE, Vol 10, Iss 9, p e0138979 (2015)
Binary definitions of the metabolic syndrome based on the presence of a particular number of individual risk factors are limited, particularly in the pediatric population. To address this limitation, we aimed at constructing composite and continuous
Externí odkaz:
https://doaj.org/article/b6c432ea688e49dc915011aaaf61cb98
Autor:
J Max Goodson, Alpdogan Kantarci, Mor-Li Hartman, Gerald V Denis, Danielle Stephens, Hatice Hasturk, Tina Yaskell, Jorel Vargas, Xiaoshan Wang, Maryann Cugini, Roula Barake, Osama Alsmadi, Sabiha Al-Mutawa, Jitendra Ariga, Pramod Soparkar, Jawad Behbehani, Kazem Behbehani, Francine Welty
Publikováno v:
PLoS ONE, Vol 9, Iss 6, p e98799 (2014)
The study of obesity-related metabolic syndrome or Type 2 diabetes (T2D) in children is particularly difficult because of fear of needles. We tested a non-invasive approach to study inflammatory parameters in an at-risk population of children to prov
Externí odkaz:
https://doaj.org/article/d4d2211571654f3eacbaa703ca8e1703
Autor:
J Max Goodson, Mary Tavares, Xiaoshan Wang, Richard Niederman, Maryann Cugini, Hatice Hasturk, Roula Barake, Osama Alsmadi, Sabiha Al-Mutawa, Jitendra Ariga, Pramod Soparkar, Jawad Behbehani, Kazem Behbehani
Publikováno v:
PLoS ONE, Vol 8, Iss 10, p e74461 (2013)
OBJECTIVE:To evaluate the relationship of children's obesity and dental decay. METHODS:We measured parameters related to obesity and dental decay in 8,275 4(th) and 5(th) grade Kuwaiti children (average age = 11.36 years) in a cross-sectional study.
Externí odkaz:
https://doaj.org/article/1a782beb84d24287bfef4694a836898d
Publikováno v:
Eastern Mediterranean Health Journal.
Publikováno v:
Journal of Nutrition Education and Behavior. 50:718-723
To assess the validity and reliability of the Kuwait Adult Nutrition Knowledge Questionnaire (KANKQ) in adult students as an initial step to validation in the general adult population.Participants (n = 253; aged ≥21 years) were categorized based on
Autor:
Roula Barake, Hossein Arefanian, Ahmad Alkhatib, Theeshan Bahorun, Ali Tiss, Abdelkrim Khadir, Jaakko Tuomilehto, Catherine Tsang
Publikováno v:
Nutrients
Nutrients, Vol 9, Iss 12, p 1310 (2017)
Nutrients, Vol 9, Iss 12, p 1310 (2017)
Functional foods contain biologically active ingredients associated with physiological health benefits for preventing and managing chronic diseases, such as type 2 diabetes mellitus (T2DM). A regular consumption of functional foods may be associated