Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Rosy G. Cruz-Monterrosa"'
Autor:
María F. Medina-Cruz, Diego Zárate-Contreras, Rigoberto V. Pérez-Ruiz, José E. Aguilar-Toalá, Monzerrat Rosas-Espejel, Rosy G. Cruz-Monterrosa
Publikováno v:
Food Chemistry Advances, Vol 4, Iss , Pp 100595- (2024)
Organic egg production is expensive due to the handling conditions and the adequate feed for the hens, thus increasing production and selling costs. The objective of the study was to analyze some implications in organic egg production, as well as som
Externí odkaz:
https://doaj.org/article/c4810da23d194a529d60e239f467592b
Autor:
Alejandro De Jesús Cortés-Sánchez, Mayra Diaz-Ramírez, Erika Torres-Ochoa, Luis Daniel Espinosa-Chaurand, Adolfo Armando Rayas-Amor, Rosy G. Cruz-Monterrosa, José Eleazar Aguilar-Toalá, Ma. de la Paz Salgado-Cruz
Publikováno v:
Applied Sciences, Vol 14, Iss 7, p 2903 (2024)
Fish is a food that is widely produced, marketed, and consumed around the world. It is a basic component of human nutrition due to its chemical and nutritional composition, but at the same time is highly perishable and susceptible to contamination th
Externí odkaz:
https://doaj.org/article/4519f016c0d54521b5efb2bf4cfec902
Autor:
Rosy G. Cruz-Monterrosa, Adolfo A. Rayas-Amor, Ricardo M. González-Reza, María L. Zambrano-Zaragoza, José E. Aguilar-Toalá, Andrea M. Liceaga
Publikováno v:
Polysaccharides, Vol 4, Iss 2, Pp 99-115 (2023)
Most foods derived from plant origin are very nutritious but highly perishable products. Nowadays, the food industry is focusing on the development of efficient preservation strategies as viable alternatives to traditional packaging and chemical trea
Externí odkaz:
https://doaj.org/article/1c5eb19d0386480e96d5915f3728aa87
Autor:
Francisco Vera-Vázquez, Jacinto Efrén Ramírez-Bribiesca, Rosy G. Cruz-Monterrosa, María M. Crosby-Galvan, José Ricardo Barcena-Gama, Diana Tamara Ramírez, Jorge L. Mejía-Méndez, Laura H. Vallejo-Hernández, Edgar R. López-Mena
Publikováno v:
Polymers, Vol 16, Iss 1, p 106 (2023)
The pigments consumed in grazing give the milk from dual-purpose cows raised in tropical conditions a yellowish color, affecting the quality and price of the milk. This study aimed to develop an economical method with supplementary pectin to antagoni
Externí odkaz:
https://doaj.org/article/65bbd7b16e6140fd9baa9271fd25ffa3
Autor:
Daniela Rodríguez-González, Isabel Guerrero Legarreta, Rosy G. Cruz-Monterrosa, Fabio Napolitano, Cristiane Gonçalves Titto, Ayman H. Abd El-Aziz, Ismael Hernández-Avalos, Alejandro Casas-Alvarado, Adriana Domínguez-Oliva, Daniel Mota-Rojas
Publikováno v:
Frontiers in Veterinary Science, Vol 10 (2023)
Evaluating the welfare of buffaloes during transport is key to obtaining and commercializing high-quality meat products; however, effective assessments require recognizing several stressors that activate physiological mechanisms that can have repercu
Externí odkaz:
https://doaj.org/article/371ead1db81547189728b27b760cc119
Autor:
J. Efrén Ramírez-Bribiesca, Laura Hernández-Cruz, Rosy G. Cruz-Monterrosa, Isabel Guerrero-Legarreta, Daniel Mota-Rojas, Adolfo A. Rayas-Amor, Ignacio A. Domínguez-Vara, Leonel Avendaño-Reyes, Luis Corona-Gochi, Mario Cuchillo-Hilario
Publikováno v:
Italian Journal of Animal Science, Vol 20, Iss 1, Pp 406-418 (2021)
Research regarding the association of fatty acids (FA) with corn stubble in feedlot lambs is limited. FA dietary supplements can reduce the digestibility of neutral detergent fibre (NDF). However, it is not known if the NDF amount added with corn stu
Externí odkaz:
https://doaj.org/article/303b32417909497a91850a5f0a52938c
Publikováno v:
Insects, Vol 13, Iss 11, p 1007 (2022)
Nowadays, edible insects are considered an outstanding source of nutrients, primarily because they contain high-quality protein, amino acids, and vitamins. Insects are considered a promising alternative protein source towards alleviating future globa
Externí odkaz:
https://doaj.org/article/bda6a593212747d4bfc76f32f1266ef1
Autor:
Efren Ramirez-Bribiesca, Rosy G. Cruz-Monterrosa, Maria I. Guerrero-Legarreta, Omar Hernandez-Mendo
Publikováno v:
Tropical and Subtropical Agroecosystems, Vol 14, Iss 3 (2011)
Dry matter (DM) and total carotenoids disappearane in the rumen and intestinal passage of African stargrass (AS) were measured in 4 Holstein steers using rumen In situ and a mobile nylon bag technique in duodenum, respectively. A higher proportion of
Externí odkaz:
https://doaj.org/article/393bb395ebf84063a81939e6c79323fa
Publikováno v:
Agro Productividad.
Objective: To perform a literature review of the presence of pesticides in edible insects, main pesticides used in Mexico and to discuss the potential risk of contaminated edible insects for human consumption. Design/methodology/approach: Concise ana
Autor:
Ada Braghieri, Fabio Napolitano, Nancy José, Julio Martínez-Burnes, Rosy G. Cruz-Monterrosa, Patricia Mora-Medina, Agustín Orihuela, Efrén Ramírez-Bribiesca, Hugo Barrios-García, Adolfo Álvarez, Isabel Guerrero-Legarreta, Daniel Mota-Rojas, Aldo Bertoni, Jocelyn Gómez
Publikováno v:
Journal of Animal Behaviour and Biometeorology. 9:1-12