Effect of beetroot (Beta vulgaris) extract on Black Angus burgers shelf life

Autor: Raffaele Marrone, Giorgio Smaldone, Rosa Luisa Ambrosio, Rossella Festa, Marina Ceruso, Antonio Chianese, Aniello Anastasio

Publikováno v: Italian Journal of Food Safety, Vol 10, Iss 1 (2021)

Beef burgers are meat preparations with easy perishability. To ensure a longer shelflife, the Regulation EU 1129/11 allows the use of some additives. However, healthconscious consumers prefer products which do not contain synthetic substances. Aim of

Externí odkaz: https://doaj.org/article/32027a9bcdb94b64814e8d0fb21d42ff

A Study on the Antimicrobial and Antibiofilm Peptide 1018-K6 as Potential Alternative to Antibiotics against Food-Pathogen Salmonella enterica

Autor: Aniello Anastasio, Gianna Palmieri, Rossella Festa, Lorena Gratino, Rosa Luisa Ambrosio, Carlos Manuel Franco, Alberto Cepeda, Alexandre Lamas

Publikováno v: Foods, Vol 10, Iss 1372, p 1372 (2021)
Foods (2021). doi:10.3390/foods10061372
info:cnr-pdr/source/autori:Rossella Festa, Rosa Luisa Ambrosio, Alexandre Lamas, Lorena Gratino, Gianna Palmier, Carlos Manuel Franco, Alberto Cepeda and Aniello Anastasio/titolo:A Study on the Antimicrobial and Antibiofilm Peptide 1018-K6 as Potential Alternative to Antibiotics against Food-Pathogen Salmonella enterica/doi:10.3390%2Ffoods10061372/rivista:Foods/anno:2021/pagina_da:/pagina_a:/intervallo_pagine:/volume
Foods
Volume 10
Issue 6
Minerva: Repositorio Institucional de la Universidad de Santiago de Compostela
Universidad de Santiago de Compostela (USC)
Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela
instname

Antimicrobial resistance has become one of the major global public health concerns, and it is indispensable to search for alternatives to conventional antibiotics. Recently, antimicrobial peptides have received great attention because of their broad-

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bffac61a842f8c895b14eaba6053fc0a
https://www.mdpi.com/2304-8158/10/6/1372

Rapid biofilm eradication of the antimicrobial peptide 1018-K6 against Staphylococcus aureus: A new potential tool to fight bacterial biofilms

Autor: Marco Balestrieri, Angelo Colagiorgi, Pierluigi Aldo Di Ciccio, Marta Gogliettino, Aniello Anastasio, Gianna Palmieri, Adriana Ianieri, Rossella Festa

Staphylococcal food poisoning – caused by certain enterotoxigenic staphylococci – is one of the most common worldwide foodborne diseases. In this context, bacterial biofilms on food processing plan surfaces can represent critical sources of conta

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2115488357e21c6e402a4326518380ef
http://hdl.handle.net/11588/774530

Headache and Work: An Epidemiological Investigation on 1862 Subjects, with Psychodiagnostic Evaluationl and Study of the Risk Factors

Autor: Fabio Chiodo Grandi, Giorgio Nider, Lucio Petroni, Rossella Festa, Giuliano Relja, Corrado Negro, Giovanni Musco

Publikováno v: Cephalalgia. 11:111-112

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::db04faa878518e426bdbf99c9b6a3630
https://doi.org/10.1177/0333102491011s1160