Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Rose Novita Sari, Handoko"'
Autor:
Agung Sih Kurnianto, Nanang Tri Haryadi, Nilasari Dewi, Astiningtia Noviardhana, Dea Ayu Puspitasari, Fadlul Laili, Sofia Dwi Paramita, Nur Laila Magvira, Rose Novita Sari Handoko
Publikováno v:
AGRIVITA Journal of Agricultural Science, Vol 46, Iss 3, Pp 541-551 (2024)
The black ant (Dolichoderus thoracicus) is known as a natural enemy of Hypothenemus hampei Ferr., the Coffee Berry Borer (CBB). The conservation efforts for this natural enemy can be carried out by using ant nest technology with artificial feed. This
Externí odkaz:
https://doaj.org/article/e13e7fb732504f318a7c3c9094e5fea0
Autor:
Aminudin Afandhi, Tita Widjayanti, Ayu Apri Leli Emi, Hagus Tarno, Mufidah Afiyanti, Rose Novita Sari Handoko
Publikováno v:
Chemical and Biological Technologies in Agriculture, Vol 6, Iss 1, Pp 1-6 (2019)
Abstract Background Common bean (Phaseolus vulgaris L.) is a source of antioxidant-containing vegetable protein that is beneficial to human health. The intense cultivation of common bean may result in environmental degradation. Thus, environmentally
Externí odkaz:
https://doaj.org/article/a747e74215624002bca5d37d034d09a4
Publikováno v:
Plant disease.
Rice (
Publikováno v:
Jurnal Pembangunan dan Alam Lestari, Vol 8, Iss 1 (2017)
Ecosystem rice fields that have high diversity, able to control the pest. Habitat entomopathogenic fungi in the soil have been examined on cabbage plants but has not been reported in the rice field. The study was conducted through surveys of crops an
Externí odkaz:
https://doaj.org/article/07b5ec324f0c474e9d1dbda7cdb759f5
Publikováno v:
Plant Disease. 107:236
Autor:
Rose Novita Sari Handoko
Publikováno v:
Jurnal Abdimas Berdaya : Jurnal Pembelajaran, Pemberdayaan dan Pengabdian Masyarakat. 5:89
Autor:
Bambang Tri Rahardjo, Rina Rachmawati, Achmad Faisal Akbar, Mufidah Afiyanti, Rose Novita Sari Handoko
Publikováno v:
Jurnal Pembangunan dan Alam Lestari. 10:21-24
Soybean ( Glycine max (L.) Merrill) is a universal important plant. Its production has decreased each year. A major problems is a pest known as Aphis glycine Matsumura (Hemiptera: Aphididae) which caused the decline of yield up to 40%. Thus, there is
Publikováno v:
Proceedings of the 5th International Conference on Food, Agriculture and Natural Resources (FANRes 2019).
Autor:
Tita Widjayanti, Ayu Apri Leli Emi, Mufidah Afiyanti, Hagus Tarno, Rose Novita Sari Handoko, Aminudin Afandhi
Publikováno v:
Chemical and Biological Technologies in Agriculture, Vol 6, Iss 1, Pp 1-6 (2019)
Background Common bean (Phaseolus vulgaris L.) is a source of antioxidant-containing vegetable protein that is beneficial to human health. The intense cultivation of common bean may result in environmental degradation. Thus, environmentally friendly
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 239:012015