Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Rosario Torres Sanchis"'
Autor:
Rocío Aurora Sandoval-Chávez, Ramón Álvar Martínez-Peniche, Montserrat Hernández-Iturriaga, Neus Teixidó-Espasa, Josep Usall-Rodié, Inmaculada Viñas-Almenar, Rosario Torres-Sanchis
Publikováno v:
Revista Chapingo Serie Horticultura, Vol 21, Iss 3, Pp 185-198 (2015)
El objetivo de esta revisión fue conjuntar conceptos relacionados con estudios dirigidos a elucidar los mecanismos de defensa contra agentes causantes de enfermedades, principalmente en poscosecha. Al igual que las plantas, los frutos se encuentran
Externí odkaz:
https://doaj.org/article/2b31abb7c35c4db8825c3a32a5e649c4
Autor:
Inmaculada Viñas-Almenar, Ramón Álvar Martínez-Peniche, Montserrat Hernández-Iturriaga, Neus Teixidó-Espasa, Rocío Aurora Sandoval-Chávez, Rosario Torres-Sanchis, Josep Usall-Rodié
Publikováno v:
Revista Chapingo Serie Horticultura, Vol 21, Iss 3, Pp 185-198 (2015)
Recercat. Dipósit de la Recerca de Catalunya
instname
Repositorio Abierto de la UdL
Universitad de Lleida
Recercat. Dipósit de la Recerca de Catalunya
instname
Repositorio Abierto de la UdL
Universitad de Lleida
The objective of this review was to bring together concepts related to studies aimed at elucidating defense mechanisms against disease-causing agents, mainly in postharvest. Like plants, fruits are exposed to attack by pathogens that cause rot during
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d4677df131382251057711d32ce12aa7
http://www.redalyc.org/articulo.oa?id=60943322001
http://www.redalyc.org/articulo.oa?id=60943322001
Autor:
Lourdes Soto Muñoz, Sofía María Arvizu Medrano, Rosario Torres Sanchis, María del Socorro Chávaro Ortíz, Neus Teixidó i Espasa, Rocío Aurora Sandoval Chávez, Ramón Álvar Martínez Peniche
Publikováno v:
Scientia Horticulturae. 180:86-93
The aim of this study was to determine the effects of maturity stage, ripening time, year, and several quality parameters of the fruit (total soluble solids, acidity, pH, firmness, and color) on the susceptibility to Penicillium expansum of apple gen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8c6ddef4d9e933d2d1407b6f829022c
https://doi.org/10.1016/j.scienta.2014.10.014
https://doi.org/10.1016/j.scienta.2014.10.014
Autor:
Neus Teixidó i Espasa, Laura Vilanova, Luis González-Candelas, Stefano Fiori, Inmaculada Viñas Almenar, Rosario Torres Sanchis, Josep Usall Rodié
Publikováno v:
Recercat. Dipósit de la Recerca de Catalunya
instname
Publons
instname
Publons
Penicillium digitatum and P. expansum are postharvest necrotrophic fungi that require wounds to infect the fruit. Therefore, injuries caused during harvesting and postharvest handling provide an optimal locus for infection. In this study, we evaluate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d9fab297b487749aa6bda83b44bac0fc
http://hdl.handle.net/10459.1/48606
http://hdl.handle.net/10459.1/48606
Autor:
Burón Moles, Gemma
Publikováno v:
TDX (Tesis Doctorals en Xarxa).
Despite the current use of chemical fungicides, Penicillium digitatum and P. expansum still are the most devastating pathogens of orange and apple fruit, respectively. These wound pathogens can infect fruits through injuries caused during harvest and
Externí odkaz:
http://hdl.handle.net/10803/145981