Zobrazeno 1 - 10
of 49
pro vyhledávání: '"Rosalind A. Bueckert"'
Autor:
Shaoming Huang, Krishna K. Gali, Reddy V. B. Lachagari, Navajeet Chakravartty, Rosalind A. Bueckert, Bunyamin Tar’an, Thomas D. Warkentin
Publikováno v:
PLoS ONE, Vol 16, Iss 11 (2021)
Field pea (Pisum sativum L.), a cool-season legume crop, is known for poor heat tolerance. Our previous work identified PR11-2 and PR11-90 as heat tolerant and susceptible lines in a recombinant inbred population. CDC Amarillo, a Canadian elite pea v
Externí odkaz:
https://doaj.org/article/839db5162082416cb237412cdac4f05c
Autor:
Hossein Zakeri, Jeff Schoenau, Albert Vandenberg, Mohammadreza Tayfeh Aligodarz, Rosalind A. Bueckert
Publikováno v:
International Journal of Agronomy, Vol 2015 (2015)
A Soil Plant Analysis Development (SPAD) chlorophyll meter can be used to screen for leaf nitrogen (N) concentration in breeding programs. Lentil (Lens culinaris L.) cultivars were grown under varied N regimes, SPAD chlorophyll meter readings (SCMR)
Externí odkaz:
https://doaj.org/article/47d74a24a3c347d5804e38f3f9246761
Publikováno v:
Botany. 100:47-61
High temperatures affect reproductive growth and lead to yield loss in many crops. Field pea is heat sensitive, but little is known about the effect of high temperatures on field pea ovules. We investigated the impact of heat on ovules of flowers at
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::85236a2d34090df787500cb493fa2609
https://doi.org/10.1139/cjb-2021-0078
https://doi.org/10.1139/cjb-2021-0078
Publikováno v:
Canadian Journal of Plant Science.
In pea, high temperatures during reproductive development lead to severe yield loss. Although the ovule is the seed precursor, studies elucidating the effect of heat on this plant structure are scarce. We investigated the impact of heat in the field
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bba8f0f354a7e1ddbd349aaa57d97ccc
https://doi.org/10.1139/cjps-2022-0156
https://doi.org/10.1139/cjps-2022-0156
Autor:
Shaoming Huang, Krishna K. Gali, Gene C. Arganosa, Bunyamin Tar᾿an, Rosalind A. Bueckert, Thomas D. Warkentin
Publikováno v:
Canadian Journal of Plant Science.
The warming Canadian summers have become a major abiotic stress to crops, including pea. In the past decade, attempts were made in the understanding of heat stress effect and genomic mapping for heat-responsive traits in field pea. In this study, a n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d84e26159bb0987b18aa88b4d08aaa7d
https://doi.org/10.1139/cjps-2022-0158
https://doi.org/10.1139/cjps-2022-0158
Publikováno v:
Canadian Journal of Plant Science. 100:332-335
Field pea (Pisum sativum L.), a major pulse crop in western Canada, is sensitive to elevated temperature and possibly to high night temperature. Our objective was to examine if increasing night temperature while maintaining a constant daytime tempera
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::60a11130beefc85ba54ae7b1c0cb2ed9
https://doi.org/10.1139/cjps-2019-0060
https://doi.org/10.1139/cjps-2019-0060
Publikováno v:
Crop Science. 60:1634-1647
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3637e7a7f014512c5b4ffc64c8a6b56c
https://doi.org/10.1002/csc2.20141
https://doi.org/10.1002/csc2.20141
Autor:
Rosalind A. Bueckert, Shaoming Huang, Thomas D. Warkentin, Krishna K. Gali, Bunyamin Tar’an, Navajeet Chakravartty, Reddy V. B. Lachagari
Publikováno v:
PLoS ONE
PLoS ONE, Vol 16, Iss 11 (2021)
PLoS ONE, Vol 16, Iss 11, p e0251167 (2021)
PLoS ONE, Vol 16, Iss 11 (2021)
PLoS ONE, Vol 16, Iss 11, p e0251167 (2021)
Field pea (Pisum sativum L.), a cool-season legume crop, is known for poor heat tolerance. Our previous work identified PR11-2 and PR11-90 as heat tolerant and susceptible lines in a recombinant inbred population. CDC Amarillo, a Canadian elite pea v
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::755341922b3d5d0add7f4278b95c9c9d
http://europepmc.org/articles/PMC8568175
http://europepmc.org/articles/PMC8568175
Autor:
Dustin E. MacLean, Donna L. Lindsay, Arthur R. Davis, Yunfei Jiang, Thomas D. Warkentin, Zhifa Wang, Rosalind A. Bueckert
Publikováno v:
Journal of Agronomy and Crop Science. 206:76-89
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9bcbe10db6fb3abeaf68f8be87921797
https://doi.org/10.1111/jac.12365
https://doi.org/10.1111/jac.12365
Publikováno v:
Journal of Agronomy and Crop Science. 205:324-333
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::43bb0c0aec93a6b8a780a0b7c2f0d479
https://doi.org/10.1111/jac.12328
https://doi.org/10.1111/jac.12328