Zobrazeno 1 - 10
of 148
pro vyhledávání: '"Rosalía Reynoso-Camacho"'
Autor:
Rocío Guadalupe Salinas-Mandujano, Rosalía Reynoso-Camacho, Luis Miguel Salgado, Minerva Ramos-Gomez, Iza F. Pérez-Ramírez, Adriana Aguilar-Galarza, Ulisses Moreno-Celis, Miriam Aracely Anaya-Loyola
Publikováno v:
European Journal of Investigation in Health, Psychology and Education, Vol 13, Iss 10, Pp 2063-2081 (2023)
The study aimed to identify accurate cut-off points for waist circumference (WC), body fat percentage (BF%), body mass index (BMI), fat mass index (FMI), and fat-free mass index (FFMI), and to determine their effective accuracy to predict cardiovascu
Externí odkaz:
https://doaj.org/article/e3fead3aff874e419d3c9c5043b66a29
Autor:
Dalia Samanta Aguilar-Avila, Hector Eduardo Martinez-Flores, Eduardo Morales-Sanchez, Rosalía Reynoso-Camacho, Ma. Guadalupe Garnica-Romo
Publikováno v:
Polish Journal of Food and Nutrition Sciences, Vol 73, Iss 3, Pp 278-288 (2023)
The food-use of the tamarind ( Tamarindus indica L.) fruit produces shell and seeds as by-products. In this work, the effects of the tamarind shell moisture content and the temperature of their extrusion on the dietary fiber content and physiochemica
Externí odkaz:
https://doaj.org/article/ccc7585340e24f3498f55f9886d6e4d8
Autor:
Evelyn Regalado-Rentería, Jesús E. Serna-Tenorio, David G. García-Gutiérrez, Rosalía Reynoso-Camacho, Olga P. García, Miriam A. Anaya-Loyola, Iza F. Pérez-Ramírez
Publikováno v:
Beverages, Vol 10, Iss 2, p 40 (2024)
The residue from roselle beverage production is rich in polyphenols and dietary fiber. We investigated its potential as a preventive and therapeutic agent for type 2 diabetes mellitus (T2DM). Male Wistar rats were fed a high-fat high-fructose diet (H
Externí odkaz:
https://doaj.org/article/3c34157887dd4e93b5d1e9ca4499b295
Autor:
Alexis Matadamas-Ortiz, Juan F. Pérez-Robles, Rosalía Reynoso-Camacho, Silvia L. Amaya-Llano, Aldo Amaro-Reyes, Prospero Di Pierro, Carlos Regalado-González
Publikováno v:
Foods, Vol 13, Iss 8, p 1208 (2024)
Quercetin (Q) dietary supplements exhibit poor oral bioavailability because of degradation throughout gastrointestinal digestion (GD), which may be overcome using mesoporous silica particles (MSPs) as an oral delivery system (ODS). This study aimed t
Externí odkaz:
https://doaj.org/article/ffd5771294df445dbfa0752415f04786
Autor:
Perla Viridiana Ocampo-Anguiano, Laura Lizeth Victoria-Ruiz, Rosalía Reynoso-Camacho, Andrea Margarita Olvera-Ramírez, Nuria Elizabeth Rocha-Guzmán, Minerva Ramos-Gómez, Santiaga Marisela Ahumada-Solórzano
Publikováno v:
Nutrients, Vol 16, Iss 3, p 367 (2024)
Consumption of foods with fiber and compounds can promote gastrointestinal health and reduce obesity complications. Therefore, treatment with common bean leaves (BL) against obesity was evaluated in mice with a high-fat and high-fructose diet (HFFD)
Externí odkaz:
https://doaj.org/article/0fc883599b1a46d49910f04a72f9b90b
Autor:
Mayra Denise Herrera, Iza Fernanda Pérez-Ramírez, Rosalía Reynoso-Camacho, Luis Roberto Reveles-Torres, Miguel Servín-Palestina, Angelica Judith Granados-López, Claudia Araceli Reyes-Estrada, Jesús Adrián López
Publikováno v:
Molecules, Vol 28, Iss 24, p 7983 (2023)
Liver enzymes alterations (activity or quantity increase) have been recognized as biomarkers of obesity-related abnormal liver function. The intake of healthy foods can improve the activity of enzymes like aspartate and alanine aminotransferases (AST
Externí odkaz:
https://doaj.org/article/72cd544628e7429f9eef81e2b0b296ac
Autor:
Iza Fernanda Pérez-Ramírez, Diana E. Escobedo-Alvarez, Magdalena Mendoza-Sánchez, Nuria E. Rocha-Guzmán, Rosalía Reynoso-Camacho, Jorge A. Acosta-Gallegos, Minerva Ramos-Gómez
Publikováno v:
Plants, Vol 12, Iss 17, p 3093 (2023)
Germination is a simple process that improves the nutritional and medicinal values of seeds such as chickpeas. However, the detailed analysis of the phytochemical profile after chemical elicitation during chickpea germination is indispensable when ma
Externí odkaz:
https://doaj.org/article/eb60d59df70444f9a195183c27cf20fa
Autor:
Josué Manríquez-Núñez, Ofelia Mora, Francesc Villarroya, Rosalía Reynoso-Camacho, Iza Fernanda Pérez-Ramírez, Minerva Ramos-Gómez
Publikováno v:
Molecules, Vol 28, Iss 16, p 5998 (2023)
Currently, research is focused on bioactive compounds with the potential to promote macrophage polarization with the aim of reducing the development of inflammatory-related diseases. However, the effect of bioactive compounds under oxidative-stress-i
Externí odkaz:
https://doaj.org/article/8f35dd850dc947878d13fffb390ef271
Autor:
Rocío Guadalupe Salinas-Mandujano, Estefany Laiseca-Jácome, Minerva Ramos-Gómez, Rosalía Reynoso-Camacho, Luis Miguel Salgado, Miriam Aracely Anaya-Loyola
Publikováno v:
Nutrients, Vol 15, Iss 8, p 1817 (2023)
Regular consumption of sugar-sweetened beverages has been related to metabolic diseases. Our objective was to identify beverage consumption patterns, nutrient intake, and their possible association with the prevalence of cardiovascular risk factors a
Externí odkaz:
https://doaj.org/article/7ce6a61ad9a4449f8071d13533a54f2c
Autor:
Yuridia Martínez-Meza, Alexandro Escobar-Ortiz, Fernando Buergo-Martínez, Iza Fernanda Pérez-Ramírez, Jara Pérez-Jiménez, Luis M. Salgado, Rosalía Reynoso-Camacho
Publikováno v:
Foods, Vol 12, Iss 7, p 1370 (2023)
Grape pomace is a commonly discarded by-product characterized by high extractable (EPP) and non-extractable (NEPP) polyphenol contents which exhibits anti-obesogenic effects. However, the relevance of each fraction needs to be elucidated. In this wor
Externí odkaz:
https://doaj.org/article/89c533ed2ea44e3192a8fb275a521896