Výsledky vyhledávání - "Rosa M. Alonso-Salces"

Akademický článek

Short communication: Natural molecules for the control of Paenibacillus larvae, causal agent of American foulbrood in honey bees (Apis mellifera L.)

Autor: Pablo Giménez-Martínez, Noelia Cugnata, Rosa M. Alonso-Salces, Daniela Arredondo, Karina Antunez, Rosana De Castro, Sandra R. Fuselli

Publikováno v: Spanish Journal of Agricultural Research, Vol 17, Iss 3, Pp e05SC01-e05SC01 (2019)

Aim of study: To evaluate the potential bactericidal activity of natural molecules against Paenibacillus larvae. Moreover, we investigated if molecules that exhibit antimicrobial activity were able to inhibit the proteolytic activity of the bacterium

Externí odkaz: https://doaj.org/article/e0fa1138aa224a9fbfe97b080a87f2f8

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Akademický článek

Vibrational Spectroscopy Coupled to a Multivariate Analysis Tiered Approach for Argentinean Honey Provenance Confirmation

Autor: Tito Damiani, Rosa M. Alonso-Salces, Inés Aubone, Vincent Baeten, Quentin Arnould, Chiara Dall’Asta, Sandra R. Fuselli, Juan Antonio Fernández Pierna

Publikováno v: Foods, Vol 9, Iss 10, p 1450 (2020)

In the present work, the provenance discrimination of Argentinian honeys was used as case study to compare the capabilities of three spectroscopic techniques as fast screening platforms for honey authentication purposes. Multifloral honeys were colle

Externí odkaz: https://doaj.org/article/4d65bae73f0f4e91aa45d5be72e0060f

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Untargeted Metabolomic Liquid Chromatography High-Resolution Mass Spectrometry Fingerprinting of Apple Cultivars for the Identification of Biomarkers Related to Resistance to Rosy Apple Aphid

Autor: Rosa M. Alonso-Salces, Luis A. Berrueta, Beatriz Abad-García, Andrea Sasía-Arriba, Carlos Asensio-Regalado, Enrique Dapena, Blanca Gallo

Publikováno v: Journal of Agricultural and Food Chemistry. 70:13071-13081

Liquid chromatography high-resolution mass spectrometry fingerprinting together with pattern recognition techniques was used to determine the metabolites involved in the susceptibility of apple cultivars to rosy apple aphid (RAA). Preprocessing of ul

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ee334382f3759ea4c54f0644b433253
https://doi.org/10.1021/acs.jafc.2c00738

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Plant Metabolites, While Looking Through HRMS: Characterization of the Phenolic Profile of Lactuca sativa as a Case Study

Autor: Rosa M. Alonso-Salces, Luis A. Berrueta, Blanca Gallo, Gabriela Elena Viacava

Publikováno v: High-Resolution Mass Spectroscopy for Phytochemical Analysis ISBN: 9781003153146
High-Resolution Mass Spectroscopy for Phytochemical Analysis

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::1c5b1327a2a770db77037e028da8cb83
https://doi.org/10.1201/9781003153146-7

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Varietal authentication of virgin olive oil: Proving the efficiency of sesquiterpene fingerprinting for Mediterranean Arbequina oils

Autor: Alessandra Bendini, Agustí Romero, Stefania Vichi, Beatriz Quintanilla-Casas, Antònia Ninot, Tullia Gallina Toschi, Francesc Guardiola, Rosa M. Alonso-Salces, Berta Torres-Cobos, Alba Tres

Publikováno v: Dipòsit Digital de la UB
Universidad de Barcelona
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)

Virgin olive oil (VOO) is a highly appreciated product fundamental in the Mediterranean diet. Since its sensory attributes are greatly influenced by the olive cultivar, the varietal authentication of VOOs is needed to protect consumers from misleadin

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e1726ca80418e65af06584bc846e077
http://hdl.handle.net/2445/177271

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Stepwise strategy based on 1H-NMR fingerprinting in combination with chemometrics to determine the content of vegetable oils in olive oil mixtures

Autor: Luis A. Berrueta, Blanca Gallo, Beatriz Quintanilla-Casas, Aimará Ayelen Poliero, José Manuel Martínez-Rivas, Rosa M. Alonso-Salces, Wenceslao Moreda, Enrico Valli, Stefania Vichi, Carlos Asensio-Regalado, Alba Tres, Tullia Gallina Toschi, Alessandra Bendini, Gabriela Elena Viacava, María Isabel Collado

Publikováno v: Dipòsit Digital de la UB
Universidad de Barcelona
Digital.CSIC. Repositorio Institucional del CSIC
instname

61 Páginas.-- 5 Tablas.-- 1 Figura
1H NMR fingerprinting of edible oils and a set of multivariate classification and regression models organised in a decision tree is proposed as a stepwise strategy to assure the authenticity and traceability o

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8182718a7066e40d05417c798dcafb5b
https://doi.org/10.1016/j.foodchem.2021.130588

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Characterization of phenolic compounds in green and red oak-leaf lettuce cultivars by UHPLC-DAD-ESI-QToF/MS using MSEscan mode

Autor: Sara Ines Roura, Gabriela Elena Viacava, C. Iriondo, Rosa M. Alonso-Salces, Luis A. Berrueta, Blanca Gallo

Publikováno v: Journal of Mass Spectrometry. 52:873-902

Lettuce (Lactuca sativa) is one of the most popular leafy vegetables in the world and constitutes a major dietary source of phenolic compounds with health-promoting properties. In particular, the demand for green and red oak-leaf lettuces has conside

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82456ae7e0aec7fb4d6db97aa682ba03
https://doi.org/10.1002/jms.4021

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Optimal Concentration of Organic Solvents to be Used in the Broth Microdilution Method to Determine the Antimicrobial Activity of Natural Products Against Paenibacillus Larvae

Autor: Noelia Melina Cugnata, Maria Celeste Pellegrini, Elisa Guaspari, S. R. Fuselli, Rosa M. Alonso-Salces

Publikováno v: Journal of Apicultural Science, Vol 61, Iss 1, Pp 37-53 (2017)
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET

American Foulbrood (AFB) is a bacterial disease, caused by Paenibacillus larvae, that affects honeybees (Apis mellifera). Alternative strategies to control AFB are based on the treatment of the beehives with antimicrobial natural substances such as e

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc81ba114e815f9d8f6d423034f7056e
https://doaj.org/article/9baa73121c1f4d9d87bea6773eb4c58e

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